Best Filled Buns by @lojdovale
8 servings
🧀
150 g
Cottage Cheese
🌾
200 g
Spelt Flour
🥚
1
Egg
🧂
0.5 package
Baking Powder
🍦
1 to taste
Vanilla Flavdrops
🧀
250 g
Soft Quark
🥚
1
Egg
🍇
30 g
Raisins
🍦
1 to taste
Vanilla Flavdrops
Preparation Steps
Step 1/6
Preheat the oven to 180°C (356°F).
Step 2/6
In a mixing bowl, combine cottage cheese, spelt flour, egg, baking powder, and vanilla flavdrops. Mix until a non-sticky dough forms.
Step 3/6
Divide the dough into 8 equal parts. Flatten each part and fill with a spoonful of the quark mixture.
Step 4/6
For the filling, mix soft quark, egg, raisins, and vanilla flavdrops in a separate bowl.
Step 5/6
Seal the dough around the filling and place the buns in a baking dish.
Step 6/6
Bake for 25 minutes or until golden brown.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
172 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
20 minutes
Cooking
25 minutes
Overall
45 minutes
Difficulty
Level
Medium (2/4)
Steps
6 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@lojdovale
Origin
Cuisine
Czech
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos