Insert Brownies Kawe by @videokuemanis
8 servings
๐ซ
1 package
Instant brownies mix
๐ง
100 ml
Melted margarine
๐ฅ
1
Egg
๐ง
75 ml
Water
๐ง
160 g
Spreadable cheese
๐ฅ
1
Egg yolk
๐ฅ
60 ml
Sweetened condensed milk
Preheat
Preheat the oven to 350ยฐF (175ยฐC).
Combine
instant brownies mix
melted margarine
egg
In a mixing bowl, combine the instant brownies mix, melted margarine, egg, and water. Mix well using a whisk.
Pour
Pour the brownie batter into a greased baking pan.
Mix
spreadable cheese
egg yolk
sweetened condensed milk
In a separate bowl, mix the spreadable cheese, egg yolk, and sweetened condensed milk until smooth.
Spread
Spread the cheese mixture over the brownie batter.
Bake
Bake in the preheated oven for 30 minutes or until a toothpick inserted into the center comes out clean.
Insert Brownies Kawe by @videokuemanis
8 servings
๐ซ
1 package
Instant brownies mix
๐ง
100 ml
Melted margarine
๐ฅ
1
Egg
๐ง
75 ml
Water
๐ง
160 g
Spreadable cheese
๐ฅ
1
Egg yolk
๐ฅ
60 ml
Sweetened condensed milk
Preparation Steps
Step 1/6
Preheat the oven to 350ยฐF (175ยฐC).
Step 2/6
In a mixing bowl, combine the instant brownies mix, melted margarine, egg, and water. Mix well using a whisk.
Step 3/6
Pour the brownie batter into a greased baking pan.
Step 4/6
In a separate bowl, mix the spreadable cheese, egg yolk, and sweetened condensed milk until smooth.
Step 5/6
Spread the cheese mixture over the brownie batter.
Step 6/6
Bake in the preheated oven for 30 minutes or until a toothpick inserted into the center comes out clean.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
350 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Cooking
30 minutes
Overall
40 minutes
Difficulty
Level
Easy (1/4)
Steps
6 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@videokuemanis
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos