Cucumber Gingerbread by @lojdovale

40 min

8 servings

🥒

250 g

Cucumber

🫗

50 ml

Oil

🥚

2

Eggs

🌾

160 g

Spelt flour

🍫

15 g

Cocoa

🍬

60 g

Erythritol

🫙

60 g

Protein powder

🫙

1 tbsp

Baking powder

🪵

1 tsp

Cinnamon

🫙

1 tsp

Gingerbread spice

🍓

2 tbsp

Jam

🥥

2 tbsp

Coconut

  1. Preheat

    Preheat the oven to 180°C (356°F).

  2. Grate
    • Cucumber

    Grate the cucumber coarsely.

  3. Combine
    • Cucumber
    • Oil
    • Eggs

    In a mixing bowl, combine grated cucumber, oil, and eggs.

  4. Add
    • Spelt Flour
    • Cocoa
    • Erythritol

    Add spelt flour, cocoa, erythritol, protein powder, baking powder, cinnamon, and gingerbread spice to the mixture. Mix well.

  5. Pour

    Pour the batter into a baking pan.

  6. Bake

    Bake for approximately 30 minutes.

  7. Cool
    • Jam
    • Coconut

    Once baked, let it cool and optionally spread with jam and sprinkle with coconut.

Cucumber Gingerbread by @lojdovale

40 min

8 servings

🥒

250 g

Cucumber

🫗

50 ml

Oil

🥚

2

Eggs

🌾

160 g

Spelt flour

🍫

15 g

Cocoa

🍬

60 g

Erythritol

🫙

60 g

Protein powder

🫙

1 tbsp

Baking powder

🪵

1 tsp

Cinnamon

🫙

1 tsp

Gingerbread spice

🍓

2 tbsp

Jam

🥥

2 tbsp

Coconut

Preparation Steps

  1. Step 1/7

    Preheat the oven to 180°C (356°F).

  2. Step 2/7

    Grate the cucumber coarsely.

    🥒Cucumber
    🧀Grater

  3. Step 3/7

    In a mixing bowl, combine grated cucumber, oil, and eggs.

    🥒Cucumber
    🫗Oil
    🥚Eggs
    🥣Mixing Bowl
    🥄Spatula

  4. Step 4/7

    Add spelt flour, cocoa, erythritol, protein powder, baking powder, cinnamon, and gingerbread spice to the mixture. Mix well.

    🌾Spelt Flour
    🍫Cocoa
    🍬Erythritol
    🫙Protein Powder
    🫙Baking Powder
    🪵Cinnamon
    🫙Gingerbread Spice
    🥣Mixing Bowl
    🥄Spatula

  5. Step 5/7

    Pour the batter into a baking pan.

    🍳Baking Pan
    🥄Spatula

  6. Step 6/7

    Bake for approximately 30 minutes.

  7. Step 7/7

    Once baked, let it cool and optionally spread with jam and sprinkle with coconut.

    🍓Jam
    🥥Coconut
    🥄Spatula

Composition

Ingredients

Types

Vegetables, Oils, Dairy, Grains, Spices, Sweeteners, Supplements, Leavening Agents, Nuts

Ingredients

Cucumber, Oil, Eggs, Spelt Flour, Cocoa, Erythritol, Protein Powder, Baking Powder, Cinnamon, Gingerbread Spice, Jam, Coconut

Allergens

Egg, Gluten, Coconut

Dietetics

Dietary regimen

Low Calorie

Calories

to inform

Macro nutrients

Sugar: 3g, Fiber: 3g

Nutritional Information

Minerals

Calcium: 25mg, Iron: 1.2mg

Vitamins

Vitamin A: 200µg, Vitamin C: 2.5mg, Vitamin E: 0.7mg

Preparation

Time Information

Preparation

10 minutes

Cooking

30 minutes

Overall

40 minutes

Difficulty

Level

Easy (1/4)

Steps

7 steps

Equipments

Utensils

Grater, Mixing Bowl, Spatula, Baking Pan

Appliances

Oven

Type

Type

Type Of Dish

Dessert

Occasions

Snack

Origin

Source

Platform

instagram

Original Creator

@lojdovale

Origin

Cuisine

Czech

Geographic

Czech Republic, Central Europe

Various

Aspect

Texture

Moist

Flavors

Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 days (Covered), fridge : 5 days (Covered), freezer : 1 month (Airtight container)