Anti-inflammatory Immune Shots by @drinkrecipe.ig

10 min
Easy

4 servings

๐Ÿซš

30 g

Ginger

๐Ÿง„

30 g

Turmeric

๐Ÿ‹

30 g

Lemon

๐Ÿฏ

30 g

Honey

Preparation Steps

  1. Step 1/3

    Peel and chop the ginger and turmeric.

    ๐ŸซšGinger
    ๐Ÿง„Turmeric
    ๐Ÿ”ชKnife
  2. Step 2/3

    Juice the lemon.

    ๐Ÿ‹Lemon
    ๐Ÿ‹Juicer
  3. Step 3/3

    Blend the ginger, turmeric, lemon juice, and honey until smooth.

    ๐ŸซšGinger
    ๐Ÿง„Turmeric
    ๐Ÿ‹Lemon
    ๐ŸฏHoney

Composition

Ingredients

Types

Vegetables, Fruits

Ingredients

Ginger, Turmeric, Lemon, Honey

Allergens

to inform

Dietetics

Dietary regimen

Vegan, Vegetarian, Gluten-Free

Calories

50 kcal

Macro nutrients

Carbohydrates: 12g, Protein: 0.4g, Sugar: 10g, Fat: 0.2g, Fiber: 1.1g

Nutritional Information

Minerals

Iron: 0.5mg, Calcium: 20mg

Vitamins

Vitamin C: 30mg, Vitamin D: 0.1ยตg

Preparation

Time Information

Preparation

10 minutes

Overall

10 minutes

Difficulty

Level

Easy (1/4)

Steps

3 steps

Equipments

Utensils

Knife, Juicer

Appliances

Blender

Type

Type

Type Of Dish

Drink

Occasions

Breakfast, Snack

Origin

Source

Platform

instagram

Original Creator

@drinkrecipe.ig

Origin

Cuisine

Global

Geographic

to inform

Various

Aspect

Texture

Smooth

Flavors

Spicy, Tangy

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 1 day (Keep in a sealed container), fridge : 7 days (Keep in a sealed container), freezer : 30 days (Keep in a sealed container)