Peach Cobbler by @chunky_cooker

1h

6 servings

🌾

140 g

Flour

🍬

100 g

Sugar

🫙

1 cc

Baking powder

🧂

0.25 cc + 1 pinch

Salt

🥛

170 ml

Milk

🧈

100 g

Butter

🍦

3 cc

Vanilla extract

🍑

3

Peaches

🍋

0.5

Lemon juice

🍬

25 g

Brown sugar

🌽

2 cc

Cornstarch

💧

1 cc

Water

🪵

0.5 cc

Cinnamon

🫙

0.5 cc

Nutmeg

🍬

10 g

White sugar

  1. Preheat

    Preheat the oven to 350°F (175°C).

  2. Combine
    • flour
    • sugar
    • salt

    In a mixing bowl, combine flour, sugar, baking powder, and salt. Whisk together.

  3. Add
    • milk
    • butter
    • vanilla extract

    Add milk, melted butter, and vanilla extract to the dry ingredients. Mix until smooth.

  4. Slice
    • peaches
    • lemon juice
    • brown sugar

    Slice the peaches and place them in a baking dish. Add lemon juice, brown sugar, cornstarch mixed with water, cinnamon, nutmeg, white sugar, a pinch of salt, and vanilla extract. Mix well.

  5. Pour
    • peaches

    Pour the batter over the peach mixture in the baking dish.

  6. Bake
    • peaches

    Bake in the preheated oven for 45 minutes or until the top is golden brown and the peaches are tender.

Peach Cobbler by @chunky_cooker

1h

6 servings

🌾

140 g

Flour

🍬

100 g

Sugar

🫙

1 cc

Baking powder

🧂

0.25 cc + 1 pinch

Salt

🥛

170 ml

Milk

🧈

100 g

Butter

🍦

3 cc

Vanilla extract

🍑

3

Peaches

🍋

0.5

Lemon juice

🍬

25 g

Brown sugar

🌽

2 cc

Cornstarch

💧

1 cc

Water

🪵

0.5 cc

Cinnamon

🫙

0.5 cc

Nutmeg

🍬

10 g

White sugar

Preparation Steps

  1. Step 1/6

    Preheat the oven to 350°F (175°C).

  2. Step 2/6

    In a mixing bowl, combine flour, sugar, baking powder, and salt. Whisk together.

    🌾flour
    🍬sugar
    🫙baking powder
    🧂salt
    🥣mixing bowl
    🥄whisk

  3. Step 3/6

    Add milk, melted butter, and vanilla extract to the dry ingredients. Mix until smooth.

    🥛milk
    🧈butter
    🍦vanilla extract
    🥣mixing bowl
    🥄whisk

  4. Step 4/6

    Slice the peaches and place them in a baking dish. Add lemon juice, brown sugar, cornstarch mixed with water, cinnamon, nutmeg, white sugar, a pinch of salt, and vanilla extract. Mix well.

    🍑peaches
    🍋lemon juice
    🍬brown sugar
    🌽cornstarch
    💧water
    🪵cinnamon
    🫙nutmeg
    🍬white sugar
    🧂salt
    🍦vanilla extract
    🍳baking dish
    🔪knife

  5. Step 5/6

    Pour the batter over the peach mixture in the baking dish.

    🍳baking dish

  6. Step 6/6

    Bake in the preheated oven for 45 minutes or until the top is golden brown and the peaches are tender.

Composition

Ingredients

Types

Baking, Sweetener, Leavening Agent, Seasoning, Dairy, Flavoring, Fruit, Fruit Juice, Thickener, Liquid, Spice

Ingredients

flour, sugar, baking powder, salt, milk, butter, vanilla extract, peaches, lemon juice, brown sugar, cornstarch, water, cinnamon, nutmeg, white sugar

Allergens

Gluten, Lactose

Dietetics

Dietary regimen

Vegetarian

Calories

250 kcal

Macro nutrients

Protein: 3g, Fat: 10g, Carbohydrates: 40g

Nutritional Information

Minerals

Calcium: 50mg, Iron: 1.5mg

Vitamins

Vitamin A: 500IU, Vitamin C: 10mg

Preparation

Time Information

Preparation

15 minutes

Cooking

45 minutes

Overall

1 hour 0 minutes

Difficulty

Level

Medium (2/4)

Steps

6 steps

Equipments

Utensils

mixing bowl, whisk, baking dish, knife

Appliances

oven

Type

Type

Type Of Dish

Dessert

Occasions

Anytime

Origin

Source

Platform

instagram

Original Creator

@chunky_cooker

Origin

Cuisine

American

Geographic

United States, Southern United States

Various

Aspect

Texture

Crunchy, Soft

Flavors

Sweet, Spicy

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 1 day (covered), fridge : 3 days (covered), freezer : 1 month (airtight container)