Amazing Risotto with Bell Pepper by @karlitos_way_official

50 min
Medium

4 servings

🧅

30 g

Onion

🫒

30 ml

Olive Oil

1

Red Bell Pepper

350 g

Risotto Rice

🥣

1

Vegetable Stock Cube

🧂

0.5 tsp

Salt

0.5 tsp

Black Pepper

🧀

30 g

Parmigiano Reggiano

1

Lemon Zest

4

Cherry Tomatoes

750 ml

Water

Preparation Steps

  1. Step 1/6

    Chop the onion and red bell pepper.

    🧅Onion
    Red Bell Pepper
    Knife
    Cutting Board
  2. Step 2/6

    Heat olive oil in a pan and sauté the chopped onion and red bell pepper until soft.

    🫒Olive Oil
    🧅Onion
    Red Bell Pepper
    Wooden Spoon
  3. Step 3/6

    Add the risotto rice and cook for 2 minutes, stirring constantly.

    Risotto Rice
    Wooden Spoon
  4. Step 4/6

    Dissolve the vegetable stock cube in 750ml of hot water and add to the rice mixture gradually, stirring constantly.

    🥣Vegetable Stock Cube
    Water
    Wooden Spoon
  5. Step 5/6

    Season with salt and black pepper.

    🧂Salt
    Black Pepper
    Wooden Spoon
  6. Step 6/6

    Once the rice is cooked, stir in the Parmigiano Reggiano, lemon zest, and cherry tomatoes.

    🧀Parmigiano Reggiano
    Lemon Zest
    Cherry Tomatoes
    Wooden Spoon

Composition

Ingredients

Types

Vegetables, Condiments, Grains, Dairy, Fruits, Liquids

Ingredients

Onion, Olive Oil, Red Bell Pepper, Risotto Rice, Vegetable Stock Cube, Salt, Black Pepper, Parmigiano Reggiano, Lemon Zest, Cherry Tomatoes, Water

Allergens

Dairy

Dietetics

Dietary regimen

Vegetarian

Calories

350 kcal

Macro nutrients

Protein: 10g, Carbohydrates: 60g, Fat: 10g, Fiber: 5g, Sugar: 4g

Nutritional Information

Minerals

Sodium: 500mg, Calcium: 100mg, Iron: 2mg

Vitamins

Vitamin C: 20mg, Vitamin A: 300IU, Vitamin B6: 0.2mg

Preparation

Time Information

Preparation

15 minutes

Cooking

35 minutes

Overall

50 minutes

Difficulty

Level

Medium (2/4)

Steps

6 steps

Equipments

Utensils

Knife, Cutting Board, Wooden Spoon

Appliances

Stove, Perfect Mix 3

Type

Type

Type Of Dish

Main Course

Occasions

Dinner

Origin

Source

Platform

instagram

Original Creator

@karlitos_way_official

Origin

Cuisine

Italian

Geographic

Italy, Lombardy

Various

Aspect

Texture

Creamy

Flavors

Savory

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (Covered), fridge : 3 days (Airtight container), freezer : 1 month (Airtight container)