Collard Green Burritos by @minimalistbaker

30 min

4 servings

🌰

120 g

Walnut

🧀

60 g

Cashew cheese

🥬

4 leaves

Collard greens

🥑

1

Avocado

🌶️

120 ml

Salsa

  1. Blend
    • walnut

    Blend the walnuts in a blender until they resemble ground meat.

  2. Spread
    • cashew cheese
    • collard greens

    Spread cashew cheese on each collard green leaf.

  3. Add
    • walnut
    • avocado
    • salsa

    Add the walnut mixture, avocado slices, and salsa on top of the cashew cheese.

  4. Roll
    • collard greens

    Roll the collard green leaves to form burritos.

Collard Green Burritos by @minimalistbaker

30 min

4 servings

🌰

120 g

Walnut

🧀

60 g

Cashew cheese

🥬

4 leaves

Collard greens

🥑

1

Avocado

🌶️

120 ml

Salsa

Preparation Steps

  1. Step 1/4

    Blend the walnuts in a blender until they resemble ground meat.

    🌰walnut

  2. Step 2/4

    Spread cashew cheese on each collard green leaf.

    🧀cashew cheese
    🥬collard greens

  3. Step 3/4

    Add the walnut mixture, avocado slices, and salsa on top of the cashew cheese.

    🌰walnut
    🥑avocado
    🌶️salsa
    🔪knife
    🪵cutting board

  4. Step 4/4

    Roll the collard green leaves to form burritos.

    🥬collard greens

Composition

Ingredients

Types

Nuts, Dairy, Vegetables

Ingredients

walnut, cashew cheese, collard greens, avocado, salsa

Allergens

Tree nuts

Dietetics

Dietary regimen

Vegan, Vegetarian, Gluten-Free, Dairy-Free

Calories

350 kcal

Macro nutrients

Protein: 10g, Carbohydrates: 20g, Fat: 25g

Nutritional Information

Minerals

Calcium: 100mg, Iron: 2mg

Vitamins

Vitamin A: 500IU, Vitamin C: 20mg

Preparation

Time Information

Preparation

15 minutes

Cooking

15 minutes

Overall

30 minutes

Difficulty

Level

Easy (1/4)

Steps

4 steps

Equipments

Utensils

knife, cutting board, mixing bowl

Appliances

blender

Type

Type

Type Of Dish

Main Course

Occasions

Lunch

Origin

Source

Platform

instagram

Original Creator

@minimalistbaker

Origin

Cuisine

American

Geographic

United States, North America

Various

Aspect

Texture

Crunchy

Flavors

Smoky

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (Keep in a cool, dry place), fridge : 3 days (Store in an airtight container), freezer : 1 month (Wrap tightly in plastic wrap)