Apple Pie A La Mode by @jorgelavelar

1h45
Hard

8 servings

🍏

3

Granny Smith Apples

🍎

3

HoneyCrisp Apples

🍬

200 g

Cane Sugar

🍬

100 g

Demerara Sugar

🍋

1

Lemon

🧈

120 g

Unsalted Butter

🥛

240 ml

Whole Milk

🥛

120 ml

Cream

🌿

2

Cinnamon Sticks

🌿

2

Star Anise

🌿

1 bean

Vanilla Bean

🌿

5 ml

Vanilla Bean Paste

🌾

300 g

AP Flour

💧

120 ml

Ice Cold Water

🥚

2 yolks

Egg Yolks

🌽

16 g

Corn Starch

Preparation Steps

  1. Step 1/8

    Peel and slice the apples. Mix them with lemon juice and zest.

    🍏Granny Smith Apples
    🍎HoneyCrisp Apples
    🍋Lemon
    🥣Mixing Bowl
  2. Step 2/8

    In a separate bowl, mix the sugars, cinnamon sticks, and star anise.

    🍬Cane Sugar
    🍬Demerara Sugar
    🌿Cinnamon Sticks
    🌿Star Anise
    🥣Mixing Bowl
  3. Step 3/8

    Combine the apple mixture with the sugar mixture. Let it sit for 15 minutes.

    🍏Granny Smith Apples
    🍎HoneyCrisp Apples
    🍬Cane Sugar
    🍬Demerara Sugar
    🌿Cinnamon Sticks
    🌿Star Anise
    🥣Mixing Bowl
  4. Step 4/8

    Prepare the pie crust by mixing AP flour, unsalted butter, and ice cold water.

    🌾AP Flour
    🧈Unsalted Butter
    💧Ice Cold Water
    🥣Mixing Bowl
    🪵Rolling Pin
  5. Step 5/8

    Roll out the dough and place it in the pie dish.

    🌾AP Flour
    🪵Rolling Pin
    🥧Pie Dish
  6. Step 6/8

    Fill the pie crust with the apple mixture.

    🍏Granny Smith Apples
    🍎HoneyCrisp Apples
    🍬Cane Sugar
    🍬Demerara Sugar
    🌿Cinnamon Sticks
    🌿Star Anise
    🥧Pie Dish
  7. Step 7/8

    Cover the pie with the top crust, brush with egg yolks, and bake in the oven at 375°F (190°C) for 60 minutes.

    🥚Egg Yolks
    🖌️Pastry Brush
  8. Step 8/8

    Serve the pie warm with a scoop of vanilla ice cream.

Composition

Ingredients

Types

Fruits, Sweeteners, Dairy, Spices, Grains, Liquids, Animal Products, Thickeners

Ingredients

Granny Smith Apples, HoneyCrisp Apples, Cane Sugar, Demerara Sugar, Lemon, Unsalted Butter, Whole Milk, Cream, Cinnamon Sticks, Star Anise, Vanilla Bean, Vanilla Bean Paste, AP Flour, Ice Cold Water, Egg Yolks, Corn Starch

Allergens

Dairy, Gluten, Eggs

Dietetics

Dietary regimen

Vegetarian

Calories

350 kcal

Macro nutrients

Protein: 5g, Fat: 15g, Carbohydrates: 50g, Sugar: 30g, Fiber: 4g

Nutritional Information

Minerals

Calcium: 50mg, Iron: 2mg

Vitamins

Vitamin C: 10mg, Vitamin A: 300IU

Preparation

Time Information

Preparation

45 minutes

Cooking

1 hour 0 minutes

Overall

1 hour 45 minutes

Difficulty

Level

Hard (3/4)

Steps

8 steps

Equipments

Utensils

Rolling Pin, Pie Dish, Mixing Bowl, Whisk, Pastry Brush

Appliances

Oven, Stove

Type

Type

Type Of Dish

Dessert

Occasions

Dinner Party

Origin

Source

Platform

instagram

Original Creator

@jorgelavelar

Origin

Cuisine

American

Geographic

United States, North America

Various

Aspect

Texture

Crunchy, Soft

Flavors

Sweet, Tart

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (covered), fridge : 3 days (covered), freezer : 1 month (wrapped tightly)