Peach Crisp by @feelgoodfoodie
6 servings
🍑
6
Peach
🧈
230 g
Butter
🌾
120 g
Flour
🍬
200 g
Sugar
🍨
2 scoops
Vanilla ice cream
- Preheat
Preheat the oven to 350°F (175°C).
- Slice
Slice the peaches and place them in a mixing bowl.
- Mix
In another bowl, mix flour, sugar, and butter to create the streusel topping.
- Spread
Spread the peaches in a baking dish and sprinkle the streusel topping over them.
- Bake
Bake in the preheated oven for 40 minutes or until the topping is golden brown.
- Serve
Serve warm with vanilla ice cream.
Peach Crisp by @feelgoodfoodie
6 servings
🍑
6
Peach
🧈
230 g
Butter
🌾
120 g
Flour
🍬
200 g
Sugar
🍨
2 scoops
Vanilla ice cream
Preparation Steps
Step 1/6
Preheat the oven to 350°F (175°C).
Step 2/6
Slice the peaches and place them in a mixing bowl.
Step 3/6
In another bowl, mix flour, sugar, and butter to create the streusel topping.
Step 4/6
Spread the peaches in a baking dish and sprinkle the streusel topping over them.
Step 5/6
Bake in the preheated oven for 40 minutes or until the topping is golden brown.
Step 6/6
Serve warm with vanilla ice cream.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
350 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
20 minutes
Cooking
40 minutes
Overall
1 hour 0 minutes
Difficulty
Level
Easy (1/4)
Steps
6 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@feelgoodfoodie
Origin
Cuisine
Geographic
United States, North America
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos