Simple Pancake by @videokuemanis

15 min
Easy

2 servings

🥚

1

Egg

🍚

30 g

Granulated Sugar

🌾

45 g

All-purpose Flour

🍓

1 serving

Topping Of Choice

Preparation Steps

  1. Step 1/4

    Whisk the egg and granulated sugar in a bowl until well combined.

    🥚egg
    🍚granulated sugar
    🍴whisk
    🥣bowl

  2. Step 2/4

    Add the all-purpose flour to the mixture and whisk until smooth.

    🌾all-purpose flour
    🍴whisk

  3. Step 3/4

    Heat a pan on the stove over medium heat and pour a small amount of batter into the pan.

    🍳spatula

  4. Step 4/4

    Cook until bubbles form on the surface, then flip and cook until golden brown. Serve with your choice of topping.

    🍓topping of choice
    🍳spatula

Composition

Ingredients

Types

Dairy, Sweeteners, Grains, Miscellaneous

Ingredients

egg, granulated sugar, all-purpose flour, topping of choice

Allergens

Egg, Gluten

Dietetics

Dietary regimen

Vegetarian

Calories

150 kcal

Macro nutrients

Protein: 4g, Fat: 5g, Carbohydrates: 20g, Sugar: 8g, Fiber: 1g

Nutritional Information

Minerals

Calcium: 20mg, Iron: 1mg, Magnesium: 10mg, Potassium: 50mg

Vitamins

Vitamin A: 100IU, Vitamin C: 0mg, Vitamin B2: 0.1mg, Vitamin B12: 0.5µg

Preparation

Time Information

Preparation

5 minutes

Cooking

10 minutes

Overall

15 minutes

Difficulty

Level

Easy (1/4)

Steps

4 steps

Equipments

Utensils

whisk, bowl, spatula

Appliances

stove, pan

Type

Type

Type Of Dish

Breakfast, Snack

Occasions

School Lunch, Home Snack

Origin

Source

Platform

instagram

Original Creator

@videokuemanis

Origin

Cuisine

Indonesian

Geographic

Indonesia, Asia

Various

Aspect

Texture

Fluffy

Flavors

Sweet

Other

Price

Low

Recommended Preservation

room temperature

Preservation Infos

room temperature : 1 day (covered), fridge : 3 days (airtight container), freezer : 1 month (airtight container)