Spicy Cucumber Salad by @healthyfitnessmeals
10 min
Easy
4 servings
🥒
2
Cucumber
🌶️
30 ml
Chili Oil
🥢
15 ml
Soy Sauce
🍶
15 ml
Vinegar
🌾
5 ml
Sesame Oil
🧄
2 cloves
Garlic
🧂
2.5 ml
Salt
Preparation Steps
Step 1/4
Slice the cucumbers into thin rounds.
Step 2/4
Mince the garlic cloves.
Step 3/4
In a mixing bowl, combine sliced cucumbers, minced garlic, soy sauce, vinegar, sesame oil, and salt. Mix well.
Step 4/4
Drizzle chili oil over the salad and toss to combine.
Composition
Ingredients
Types
Vegetables, Condiments, Spices
Ingredients
Cucumber, Chili Oil, Soy Sauce, Vinegar, Sesame Oil, Garlic, Salt
Allergens
Soy, Sesame
Dietetics
Dietary regimen
Vegetarian
Calories
to inform
Macro nutrients
Fiber: 2g
Nutritional Information
Minerals
Potassium: 200mg
Vitamins
Vitamin A: 10µg, Vitamin K: 16µg
Preparation
Time Information
Preparation
10 minutes
Overall
10 minutes
Difficulty
Level
Easy (1/4)
Steps
4 steps
Equipments
Utensils
Knife, Mixing Bowl, Spoon
Appliances
to inform
Type
Type
Type Of Dish
Side Dish
Occasions
Lunch, Dinner
Origin
Source
Platform
Original Creator
@healthyfitnessmeals
Origin
Cuisine
Asian
Geographic
China, East Asia
Various
Aspect
Texture
Crunchy
Flavors
Spicy
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours (Covered), fridge : 2 days (Airtight container), freezer :