Air Fryer Peaches by @spinachandbacon

25 min
Easy

4 servings

🍑

4

Peach

🧈

30 g

Salted Butter

🌿

5 g

Cinnamon

🍬

15 g

Sugar

🍦

100 g

Vanilla Ice Cream

🍁

15 ml

Maple Syrup

🥬

30 g

Granola

Preparation Steps

  1. Step 1/5

    Cut the peaches in half and remove the pits.

    🍑Peach
    🔪Knife

  2. Step 2/5

    In a mixing bowl, combine the butter, cinnamon, and sugar.

    🧈Salted Butter
    🌿Cinnamon
    🍬Sugar
    🥣Mixing Bowl
    🥄Spoon

  3. Step 3/5

    Spread the cinnamon sugar butter over the peach halves.

    🌿Cinnamon
    🍬Sugar
    🧈Salted Butter
    🥄Spoon

  4. Step 4/5

    Place the peaches in the air fryer and cook at 350°F (175°C) for 15 minutes.

    🍑Peach

  5. Step 5/5

    Once cooked, top the peaches with a scoop of vanilla ice cream, a drizzle of maple syrup, and a sprinkle of granola.

    🍦Vanilla Ice Cream
    🍁Maple Syrup
    🥬Granola
    🥄Spoon

Composition

Ingredients

Types

Fruit, Dairy, Spice, Sweetener, Grain

Ingredients

Peach, Salted Butter, Cinnamon, Sugar, Vanilla Ice Cream, Maple Syrup, Granola

Allergens

Dairy, Nuts

Dietetics

Dietary regimen

Vegetarian

Calories

250 kcal

Macro nutrients

Protein: 3g, Carbohydrates: 30g, Fat: 12g

Nutritional Information

Minerals

Calcium: 50mg, Iron: 1mg

Vitamins

Vitamin A: 500IU, Vitamin C: 10mg

Preparation

Time Information

Preparation

10 minutes

Cooking

15 minutes

Overall

25 minutes

Difficulty

Level

Easy (1/4)

Steps

5 steps

Equipments

Utensils

Spoon, Knife, Mixing Bowl

Appliances

Air Fryer

Type

Type

Type Of Dish

Dessert

Occasions

Summer

Origin

Source

Platform

instagram

Original Creator

@spinachandbacon

Origin

Cuisine

American

Geographic

United States, North America

Various

Aspect

Texture

Crunchy, Creamy

Flavors

Sweet, Warm

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (Covered), fridge : 2 days (Airtight container), freezer : 1 month (Airtight container)