Yogurt Kebab by @lezetler.sahane

50 min
Medium

4 servings

🥛

240 ml

Yogurt

🥩

450 g

Ground Beef

🍅

2

Tomato

🌶️

2

Green Pepper

🌶️

1

Red Pepper

🌿

30 g

Parsley

🍞

4 slices

Bread

🧈

45 g

Butter

🧂

5 g

Salt

🌶️

2.5 g

Black Pepper

🌶️

5 g

Red Pepper Flakes

🍅

30 g

Tomato Paste

Preparation Steps

  1. Step 1/3

    In a copper pan, lightly brown the butter and sauté the bread and tomatoes with salt and red pepper flakes until the bread is crispy. Transfer to a serving plate.

    🧈Butter
    🍞Bread
    🍅Tomato
    🧂Salt
    🌶️Red pepper flakes
    🍳Copper pan
    🍽️Serving plate

  2. Step 2/3

    In the same pan, add ground beef, butter, tomato paste, red and green peppers, salt, and black pepper. Sauté until the beef is cooked. Add yogurt on top of the bread and then the cooked beef mixture.

    🥩Ground beef
    🧈Butter
    🍅Tomato paste
    🌶️Red pepper
    🌶️Green pepper
    🧂Salt
    🌶️Black pepper
    🥛Yogurt
    🍳Copper pan

  3. Step 3/3

    In the same pan, add butter, hot green pepper, and a bit of tomato. Sauté quickly over high heat. Serve the peppers next to the yogurt kebab and garnish with chopped parsley.

    🧈Butter
    🌶️Green pepper
    🍅Tomato
    🌿Parsley
    🍳Copper pan

Composition

Ingredients

Types

Dairy, Meat, Vegetables, Grains, Spices, Condiments

Ingredients

Yogurt, Ground beef, Tomato, Green pepper, Red pepper, Parsley, Bread, Butter, Salt, Black pepper, Red pepper flakes, Tomato paste

Allergens

Dairy, Gluten

Dietetics

Dietary regimen

Keto

Calories

to inform

Macro nutrients

Protein: 25g, Carbohydrates: 18g, Sugar: 6g, Fat: 30g, Fiber: 3g

Nutritional Information

Minerals

Sodium: 800mg, Calcium: 250mg, Iron: 2.5mg

Vitamins

Vitamin C: 20mg, Vitamin A: 400µg

Preparation

Time Information

Preparation

20 minutes

Cooking

30 minutes

Overall

50 minutes

Difficulty

Level

Medium (2/4)

Steps

3 steps

Equipments

Utensils

Copper pan, Serving plate

Appliances

to inform

Type

Type

Type Of Dish

Main Course

Occasions

Dinner

Origin

Source

Platform

instagram

Original Creator

@lezetler.sahane

Origin

Cuisine

Turkish

Geographic

Turkey, Marmara

Various

Aspect

Texture

Crunchy

Flavors

Savory

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (Covered), fridge : 3 days (Airtight container), freezer : 1 month (Airtight container)