Classic Indian Masala Potatoes by @chieffoodieofficer
4 servings
🥔
4
Potatoes
🧂
15 ml
Cumin coriander powder
🧂
Salt
🫙
2.5 ml
Cumin powder
⚫
2.5 ml
Pepper
🍛
5 ml
Chaat masala
🌶️
7.5 ml
Red chilly powder
🌿
Coriander
Chop
Potatoes
Chop the potatoes into small pieces.
- Step
- Potatoes
Dry the chopped potatoes well.
Fry
- Potatoes
Fry the potatoes in a frying pan until golden brown.
Mix
Cumin Coriander Powder- Potatoes
Coriander
Mix fried potatoes with cumin coriander powder, salt, cumin powder, pepper, chaat masala, red chilly powder, and coriander.
Classic Indian Masala Potatoes by @chieffoodieofficer
4 servings
🥔
4
Potatoes
🧂
15 ml
Cumin coriander powder
🧂
Salt
🫙
2.5 ml
Cumin powder
⚫
2.5 ml
Pepper
🍛
5 ml
Chaat masala
🌶️
7.5 ml
Red chilly powder
🌿
Coriander
Preparation Steps
Step 1/4
Chop the potatoes into small pieces.
Step 2/4
Dry the chopped potatoes well.
Step 3/4
Fry the potatoes in a frying pan until golden brown.
Step 4/4
Mix fried potatoes with cumin coriander powder, salt, cumin powder, pepper, chaat masala, red chilly powder, and coriander.
Composition
Ingredients
Types
Ingredients
Allergens
to inform
Dietetics
Dietary regimen
Calories
200 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Cooking
20 minutes
Overall
30 minutes
Difficulty
Level
Easy (1/4)
Steps
4 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@chieffoodieofficer
Origin
Cuisine
Geographic
India, South Asia
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
room temperature
Preservation Infos