Simple Taco by @beyondfoodmarket
10 min
Easy
2 servings
๐ฅ
1
Avocado
๐ง
1
Onion
๐
1
Tomato
๐ง
1 pinch
Sea Salt
๐
1
Lime
Preparation Steps
Step 1/2
Chop the avocado, onion, and tomato into small pieces.
Step 2/2
Mix the chopped avocado, onion, and tomato in a bowl. Add a pinch of sea salt and squeeze lime juice over the mixture.
Composition
Ingredients
Types
Vegetables, Spices, Fruits
Ingredients
Avocado, Onion, Tomato, Sea Salt, Lime
Allergens
to inform
Dietetics
Dietary regimen
Vegetarian, Vegan, Gluten-Free
Calories
150 kcal
Macro nutrients
Fat: 10g, Carbohydrates: 15g, Protein: 2g, Fiber: 7g
Nutritional Information
Minerals
Sodium: 200mg, Potassium: 690mg, Magnesium: 30mg
Vitamins
Vitamin C: 20mg, Vitamin K: 25ยตg, Vitamin A: 50ยตg, Folate: 90ยตg
Preparation
Time Information
Preparation
10 minutes
Overall
10 minutes
Difficulty
Level
Easy (1/4)
Steps
2 steps
Equipments
Utensils
Knife, Cutting Board
Appliances
to inform
Type
Type
Type Of Dish
Starter, Main Course
Occasions
Lunch, Dinner
Origin
Source
Platform
Original Creator
@beyondfoodmarket
Origin
Cuisine
Mexican
Geographic
Mexico, North America
Various
Aspect
Texture
Crunchy
Flavors
Savory, Tangy
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours (covered), fridge : 24 hours (airtight container), freezer : 1 month (airtight container)