Summer Appetizer - Roasted Camembert with Cherry Tomatoes, Honey, and Roasted Bell Pepper by @louloukitchen_

45 min
Easy

4 servings

🌶️

2

Bell Pepper

🍅

10

Cherry Tomatoes

🌿

1 sprig

Thyme

🧄

1 head

Garlic

🍯

30 ml

Honey

🫒

30 ml

Olive Oil

🧀

1 wheel

Camembert

🍞

4 slices

Bread

Preparation Steps

  1. Step 1/5

    Preheat the oven to 200°C (392°F). Peel and slice the bell peppers. Place the bell peppers and the head of garlic in a baking dish. Drizzle with olive oil.

    🌶️bell pepper
    🧄garlic
    🫒olive oil
    🍲baking dish
    🔪knife

  2. Step 2/5

    Roast the bell peppers and garlic in the oven for 20 minutes.

  3. Step 3/5

    Brush the camembert with honey and thyme. Add it to the baking dish along with the cherry tomatoes.

    🧀camembert
    🍯honey
    🌿thyme
    🍅cherry tomatoes
    🖌️brush

  4. Step 4/5

    Grill the bread slices in the oven.

    🍞bread

  5. Step 5/5

    Bake everything for another 15 minutes.

Composition

Ingredients

Types

Vegetables, Herbs, Condiments, Oils, Dairy, Grains

Ingredients

bell pepper, cherry tomatoes, thyme, garlic, honey, olive oil, camembert, bread

Allergens

Dairy, Gluten

Dietetics

Dietary regimen

Vegetarian

Calories

350 kcal

Macro nutrients

Protein: 15g, Carbohydrates: 30g, Sugar: 5g, Fat: 20g, Fiber: 4g

Nutritional Information

Minerals

Calcium: 200mg, Iron: 1mg

Vitamins

Vitamin C: 20mg, Vitamin A: 950IU, Vitamin D: 0.1µg

Preparation

Time Information

Preparation

10 minutes

Cooking

35 minutes

Overall

45 minutes

Difficulty

Level

Easy (1/4)

Steps

5 steps

Equipments

Utensils

baking dish, brush, knife

Appliances

oven

Type

Type

Type Of Dish

Starter

Occasions

Summer, Party

Origin

Source

Platform

instagram

Original Creator

@louloukitchen_

Origin

Cuisine

French

Geographic

France, Normandy

Various

Aspect

Texture

Creamy, Crunchy

Flavors

Savory, Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (covered), fridge : 3 days (airtight container), freezer : 1 month (airtight container)