Chocolate Banana Apple Cake by @hervecuisine

1h

8 servings

🧁

200 g

Dark baking chocolate

🌾

100 g

Flour

🌰

50 g

Almond powder

🍎

100 g

Apple sauce

🥣

100 g

Yogurt

🍌

200 g

Bananas

🍬

50 g

Sugar

🫙

5 g

Baking powder

🍫

100 g

Dark chocolate for glaze

🥛

100 ml

Heavy cream

  1. Preheat

    Preheat the oven to 180°C (350°F).

  2. Mash
    • Bananas

    In a mixing bowl, mash the bananas with a fork.

  3. Add
    • Apple sauce
    • Yogurt
    • Bananas

    Add the apple sauce and yogurt to the mashed bananas and mix well.

  4. Melt
    • Dark baking chocolate

    Melt the dark baking chocolate and add it to the mixture.

  5. Add
    • Flour
    • Almond powder
    • Sugar

    Add the flour, almond powder, sugar, and baking powder to the mixture and mix until smooth.

  6. Pour

    Pour the mixture into a greased cake pan.

  7. Bake

    Bake for 40 minutes or until a toothpick inserted into the center comes out clean.

  8. Melt
    • Dark chocolate for glaze
    • Heavy cream

    For the glaze, melt the dark chocolate and mix with the heavy cream until smooth.

  9. Pour

    Pour the glaze over the cooled cake and let it set before serving.

Chocolate Banana Apple Cake by @hervecuisine

1h

8 servings

🧁

200 g

Dark baking chocolate

🌾

100 g

Flour

🌰

50 g

Almond powder

🍎

100 g

Apple sauce

🥣

100 g

Yogurt

🍌

200 g

Bananas

🍬

50 g

Sugar

🫙

5 g

Baking powder

🍫

100 g

Dark chocolate for glaze

🥛

100 ml

Heavy cream

Preparation Steps

  1. Step 1/9

    Preheat the oven to 180°C (350°F).

  2. Step 2/9

    In a mixing bowl, mash the bananas with a fork.

    🍌Bananas
    🥣Mixing bowl
    🥄Spatula

  3. Step 3/9

    Add the apple sauce and yogurt to the mashed bananas and mix well.

    🍎Apple sauce
    🥣Yogurt
    🥣Mixing bowl
    🥄Whisk

  4. Step 4/9

    Melt the dark baking chocolate and add it to the mixture.

    🧁Dark baking chocolate
    🥣Mixing bowl
    🥄Spatula

  5. Step 5/9

    Add the flour, almond powder, sugar, and baking powder to the mixture and mix until smooth.

    🌾Flour
    🌰Almond powder
    🍬Sugar
    🫙Baking powder
    🥣Mixing bowl
    🥄Whisk

  6. Step 6/9

    Pour the mixture into a greased cake pan.

    🍰Cake pan
    🥄Spatula

  7. Step 7/9

    Bake for 40 minutes or until a toothpick inserted into the center comes out clean.

  8. Step 8/9

    For the glaze, melt the dark chocolate and mix with the heavy cream until smooth.

    🍫Dark chocolate for glaze
    🥛Heavy cream
    🥣Mixing bowl
    🥄Whisk

  9. Step 9/9

    Pour the glaze over the cooled cake and let it set before serving.

    🥄Spatula

Composition

Ingredients

Types

Vegetables, Grains, Nuts, Fruits, Dairy, Sweeteners, Additives

Ingredients

Dark baking chocolate, Flour, Almond powder, Apple sauce, Yogurt, Bananas, Sugar, Baking powder, Dark chocolate for glaze, Heavy cream

Allergens

Soy, Gluten, Nuts, Dairy

Dietetics

Dietary regimen

Vegetarian

Calories

250 kcal

Macro nutrients

Protein: 5g, Carbohydrates: 45g, Sugar: 25g, Fat: 10g, Fiber: 3g

Nutritional Information

Minerals

Calcium: 50mg

Vitamins

Vitamin C: 10mg, Vitamin B6: 0.4mg

Preparation

Time Information

Preparation

20 minutes

Cooking

40 minutes

Overall

1 hour 0 minutes

Difficulty

Level

Medium (2/4)

Steps

9 steps

Equipments

Utensils

Mixing bowl, Whisk, Spatula, Cake pan

Appliances

Oven

Type

Type

Type Of Dish

Dessert

Occasions

Snack

Origin

Source

Platform

instagram

Original Creator

@hervecuisine

Origin

Cuisine

French

Geographic

France, Île-de-France

Various

Aspect

Texture

Moist

Flavors

Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 days (airtight container), fridge : 5 days (airtight container), freezer : 1 month (airtight container)