Simple Pan Con Tomate with Crispy Chickpeas by @deliciouslyella

40 min
Easy

2 servings

๐Ÿฅซ

400 g

Chickpeas

๐ŸŒถ๏ธ

15 ml

Harissa Paste

๐Ÿซ’

15 ml

Extra Virgin Olive Oil

๐Ÿ…

4

Plum Tomatoes

๐Ÿž

2 slices

Sourdough

๐Ÿง„

1 clove

Garlic

๐Ÿง‚

1 pinch

Flaky Sea Salt

๐ŸŒถ๏ธ

1 pinch

Black Pepper

Preparation Steps

  1. Step 1/4

    Preheat the oven to 180ยฐC fan / 390ยฐF. On a large baking tray, toss together the chickpeas, harissa, olive oil and a pinch of salt; spread out in a single layer. Place the tray in the oven and cook for 25โ€“30 minutes until crisp and golden.

    ๐Ÿฅซchickpeas
    ๐ŸŒถ๏ธharissa paste
    ๐Ÿซ’extra virgin olive oil
    ๐Ÿง‚flaky sea salt
    ๐Ÿฝ๏ธbaking tray
  2. Step 2/4

    Meanwhile, coarsely grate the tomatoes into a bowl; discard the skins and pour away any excess watery juices. Pour in a good glug of olive oil and season generously.

    ๐Ÿ…plum tomatoes
    ๐Ÿซ’extra virgin olive oil
    ๐Ÿง‚flaky sea salt
    ๐ŸŒถ๏ธblack pepper
    ๐Ÿง€grater
    ๐Ÿฅฃbowl
  3. Step 3/4

    Next, toast the sourdough and rub one side of each slice with the raw garlic.

    ๐Ÿžsourdough
    ๐Ÿง„garlic
    ๐Ÿ”ชknife
  4. Step 4/4

    To serve, spoon the tomato mixture onto each slice of toast, pile on the crispy chickpeas, and plenty of black pepper.

    ๐Ÿ…plum tomatoes
    ๐Ÿžsourdough
    ๐Ÿฅซchickpeas
    ๐ŸŒถ๏ธblack pepper
    ๐Ÿ”ชknife

Composition

Ingredients

Types

Vegetables, Condiments, Grains

Ingredients

chickpeas, harissa paste, extra virgin olive oil, plum tomatoes, sourdough, garlic, flaky sea salt, black pepper

Allergens

Gluten

Dietetics

Dietary regimen

Vegetarian, Vegan

Calories

350 kcal

Macro nutrients

Protein: 10g, Carbohydrates: 45g, Fat: 15g, Fiber: 6g, Sugar: 5g

Nutritional Information

Minerals

Sodium: 500mg, Iron: 2mg, Calcium: 60mg, Potassium: 400mg

Vitamins

Vitamin C: 20mg, Vitamin A: 500IU, Vitamin K: 15ยตg, Folate: 80ยตg

Preparation

Time Information

Preparation

10 minutes

Cooking

30 minutes

Overall

40 minutes

Difficulty

Level

Easy (1/4)

Steps

4 steps

Equipments

Utensils

baking tray, grater, bowl, knife

Appliances

oven, toaster

Type

Type

Type Of Dish

Starter, Snack

Occasions

Breakfast, Brunch

Origin

Source

Platform

instagram

Original Creator

@deliciouslyella

Origin

Cuisine

Spanish

Geographic

Spain, Catalonia

Various

Aspect

Texture

Crunchy

Flavors

Savory

Other

Price

Low

Recommended Preservation

room temperature

Preservation Infos

room temperature : 1 day (covered), fridge : 3 days (airtight container), freezer : 1 month (airtight container)