One Pot Cheesecake Speculoos by @chunky_cooker
2 servings
๐ช
2
Speculoos
๐ง
2 tsp
Butter
๐ง
120 g
Cream cheese
๐ฌ
1 tbsp
Powdered sugar
๐ช
30 g
Biscoff spread
Crush
Speculoos
Butter
Crush the speculoos and mix with melted butter.
Press
Press the mixture into the bottom of a small dish to form the crust.
Mix
Cream Cheese
Powdered Sugar
Biscoff Spread
In another bowl, mix cream cheese, powdered sugar, and 10g of biscoff spread until smooth.
Spread
Cream Cheese
Spread the cream cheese mixture over the crust.
Top
Biscoff Spread
Top with 20g of melted biscoff spread.
Refrigerate
Refrigerate for at least 1 hour before serving.
One Pot Cheesecake Speculoos by @chunky_cooker
2 servings
๐ช
2
Speculoos
๐ง
2 tsp
Butter
๐ง
120 g
Cream cheese
๐ฌ
1 tbsp
Powdered sugar
๐ช
30 g
Biscoff spread
Preparation Steps
Step 1/6
Crush the speculoos and mix with melted butter.
Step 2/6
Press the mixture into the bottom of a small dish to form the crust.
Step 3/6
In another bowl, mix cream cheese, powdered sugar, and 10g of biscoff spread until smooth.
Step 4/6
Spread the cream cheese mixture over the crust.
Step 5/6
Top with 20g of melted biscoff spread.
Step 6/6
Refrigerate for at least 1 hour before serving.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
to inform
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Overall
10 minutes
Difficulty
Level
Easy (1/4)
Steps
6 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@chunky_cooker
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos