Summer Salad with Nectarines and Honey, Arugula, and Goat Cheese Toast by @hervecuisine

20 min

4 servings

🍑

3

Nectarines

🍑

3

Yellow peaches

🍯

30 ml

Honey

🥜

60 g

Pine nuts

🌰

60 g

Almonds

🌿

30 g

Aromatic herbs

🫐

130 g

Raspberries

🥬

120 g

Arugula

🧀

230 g

Fresh goat cheese

🥖

4

Bread slices

🫒

30 ml

Olive oil

  1. Slice
    • nectarines

    Slice the nectarines and yellow peaches.

  2. Toast
    • bread slices

    Toast the bread slices in a toaster.

  3. Spread
    • fresh goat cheese
    • bread slices

    Spread fresh goat cheese on the toasted bread slices.

  4. Mix
    • arugula
    • nectarines
    • pine nuts

    In a bowl, mix arugula, sliced nectarines, yellow peaches, raspberries, pine nuts, almonds, and aromatic herbs.

  5. Drizzle
    • honey

    Drizzle honey and olive oil over the salad and mix gently.

Summer Salad with Nectarines and Honey, Arugula, and Goat Cheese Toast by @hervecuisine

20 min

4 servings

🍑

3

Nectarines

🍑

3

Yellow peaches

🍯

30 ml

Honey

🥜

60 g

Pine nuts

🌰

60 g

Almonds

🌿

30 g

Aromatic herbs

🫐

130 g

Raspberries

🥬

120 g

Arugula

🧀

230 g

Fresh goat cheese

🥖

4

Bread slices

🫒

30 ml

Olive oil

Preparation Steps

  1. Step 1/5

    Slice the nectarines and yellow peaches.

    🍑nectarines
    🍑yellow peaches
    🔪knife
    🪵cutting board

  2. Step 2/5

    Toast the bread slices in a toaster.

    🥖bread slices

  3. Step 3/5

    Spread fresh goat cheese on the toasted bread slices.

    🧀fresh goat cheese
    🥄spoon

  4. Step 4/5

    In a bowl, mix arugula, sliced nectarines, yellow peaches, raspberries, pine nuts, almonds, and aromatic herbs.

    🥬arugula
    🍑nectarines
    🍑yellow peaches
    🫐raspberries
    🥜pine nuts
    🌰almonds
    🌿aromatic herbs
    🥣bowl
    🥄spoon

  5. Step 5/5

    Drizzle honey and olive oil over the salad and mix gently.

    🍯honey
    🫒olive oil
    🥄spoon

Composition

Ingredients

Types

Fruits, Condiments, Nuts, Herbs, Vegetables, Dairy, Grains

Ingredients

nectarines, yellow peaches, honey, pine nuts, almonds, aromatic herbs, raspberries, arugula, fresh goat cheese, bread slices, olive oil

Allergens

Nuts, Dairy, Gluten

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

Protein: 12g, Fat: 22g, Carbohydrates: 33g, Fiber: 5g

Nutritional Information

Minerals

Calcium: 150mg, Iron: 2.5mg, Magnesium: 50mg

Vitamins

Vitamin C: 22mg, Vitamin A: 550IU, Vitamin E: 3mg, Vitamin K: 40 µg

Preparation

Time Information

Preparation

15 minutes

Cooking

5 minutes

Overall

20 minutes

Difficulty

Level

Easy (1/4)

Steps

5 steps

Equipments

Utensils

knife, cutting board, bowl, spoon

Appliances

toaster

Type

Type

Type Of Dish

Starter, Main Course

Occasions

Breakfast, Lunch, Dinner

Origin

Source

Platform

instagram

Original Creator

@hervecuisine

Origin

Cuisine

French

Geographic

France, Various

Various

Aspect

Texture

Crunchy, Juicy

Flavors

Sweet, Savory

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (covered), fridge : 24 hours (airtight container), freezer :