Fudgy Brownie by @resep_manis
8 servings
๐ซ
230 g
Dark Cooking Chocolate
๐ง
75 g
Butter
๐ข๏ธ
60 ml
Cooking Oil
๐ฅ
3
Eggs
๐ฌ
210 g
Sugar
๐ง
0.5 tsp
Salt
๐ฟ
1 tsp
Vanilla Extract
๐พ
150 g
All Purpose Flour
๐ซ
53 g
Cocoa Powder
Preparation Steps
Step 1/9
Melt the dark cooking chocolate and butter together in a mixing bowl.
Step 2/9
Add the cooking oil and mix well.
Step 3/9
Beat the eggs and sugar together until fluffy.
Step 4/9
Combine the melted chocolate mixture with the egg mixture.
Step 5/9
Add the vanilla extract and salt, and mix well.
Step 6/9
Sift in the all-purpose flour and cocoa powder, and fold gently.
Step 7/9
Pour the batter into a baking pan.
Step 8/9
Bake in a preheated oven at 180ยฐC for 10-15 minutes with top and bottom heat.
Step 9/9
Continue baking at 160ยฐC for another 20-30 minutes with bottom heat only.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
400 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
15 minutes
Cooking
45 minutes
Overall
1 hour 0 minutes
Difficulty
Level
Easy (1/4)
Steps
9 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@resep_manis
Origin
Cuisine
Western
Geographic
United States, North America
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos