Coffee Mousse by @louloukitchen_

10 min

5 servings

🍯

100 g

Honey

☕

20 g

Instant coffee

  1. Combine
    • Honey
    • Instant Coffee
    • Boiling Water

    Combine the honey, instant coffee, and boiling water in a bowl.

  2. Whisk

    Whisk the mixture until it becomes thick and frothy.

Coffee Mousse by @louloukitchen_

10 min

5 servings

🍯

100 g

Honey

☕

20 g

Instant coffee

Preparation Steps

  1. Step 1/2

    Combine the honey, instant coffee, and boiling water in a bowl.

    🍯Honey
    ☕Instant Coffee
    💧Boiling Water
    🥣Bowl
  2. Step 2/2

    Whisk the mixture until it becomes thick and frothy.

    🥄Whisk

Composition

Ingredients

Types

Sweetener, Beverage

Ingredients

Honey, Instant Coffee

Allergens

to inform

Dietetics

Dietary regimen

Calories

56 kcal

Macro nutrients

Carbohydrates: 16g, Sugar: 16g, Protein: 0.2g

Nutritional Information

Minerals

Calcium: 2mg, Magnesium: 2mg

Vitamins

Vitamin C: 0.1mg, Vitamin B2: 0.003mg

Preparation

Time Information

Preparation

10 minutes

Overall

10 minutes

Difficulty

Level

Easy (1/4)

Steps

2 steps

Equipments

Utensils

Whisk, Bowl

Appliances

to inform

Type

Type

Type Of Dish

Dessert

Occasions

Anytime

Origin

Source

Platform

instagram

Original Creator

@louloukitchen_

Origin

Cuisine

International

Geographic

to inform

Various

Aspect

Texture

Creamy

Flavors

Bitter, Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 1 hour (Keep covered), fridge : 3 days (Keep in an airtight container), freezer : 1 month (Store in a freezer-safe container)