Tuna Bagels by @foodblog__fr
4 servings
🐟
1 can
Basil tuna
🥒
1
Cucumber
🧀
38 ml
Plain cheese
🥛
23 ml
Greek yoghurt
🧅
1
Shallot
🍋
15 ml
Lemon juice
🫒
15 ml
Olive oil
🧂
5 ml
Salt
⚫
5 ml
Pepper
Chop
Cucumber
Shallot
Chop the cucumber and shallot.
Mix
Basil Tuna
Plain Cheese
Greek Yoghurt
In a bowl, mix the basil tuna, plain cheese, Greek yoghurt, lemon juice, olive oil, salt, and pepper.
Add- Cucumber
- Shallot
Add the chopped cucumber and shallot to the mixture and stir well.
Tuna Bagels by @foodblog__fr
4 servings
🐟
1 can
Basil tuna
🥒
1
Cucumber
🧀
38 ml
Plain cheese
🥛
23 ml
Greek yoghurt
🧅
1
Shallot
🍋
15 ml
Lemon juice
🫒
15 ml
Olive oil
🧂
5 ml
Salt
⚫
5 ml
Pepper
Preparation Steps
Step 1/3
Chop the cucumber and shallot.
Step 2/3
In a bowl, mix the basil tuna, plain cheese, Greek yoghurt, lemon juice, olive oil, salt, and pepper.
Step 3/3
Add the chopped cucumber and shallot to the mixture and stir well.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
250 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Overall
10 minutes
Difficulty
Level
Easy (1/4)
Steps
3 steps
Equipments
Utensils
Appliances
to inform
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@foodblog__fr
Origin
Cuisine
Fusion
Geographic
France, Europe
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos