Heirloom Tomato Sauce by @danielmancini

20 min
Easy

4 servings

🍅

950 ml

Heirloom Tomatoes

🧅

1 medium

Red Onion

🧄

3 cloves

Garlic

🌿

120 ml

Basil

💧

240 ml

Water

Preparation Steps

  1. Step 1/3

    Chop the heirloom tomatoes, red onion, and garlic.

    🍅Heirloom tomatoes
    🧅Red onion
    🧄Garlic
    🔪Knife
    🪵Cutting board

  2. Step 2/3

    Heat a pot over medium heat on the stove and add the chopped ingredients.

    🍅Heirloom tomatoes
    🧅Red onion
    🧄Garlic
    🥄Stirring spoon

  3. Step 3/3

    Add water and basil to the pot, stir occasionally, and let it cook for 15 minutes.

    💧Water
    🌿Basil
    🥄Stirring spoon

Composition

Ingredients

Types

Vegetables, Herbs, Liquids

Ingredients

Heirloom tomatoes, Red onion, Garlic, Basil, Water

Allergens

to inform

Dietetics

Dietary regimen

Vegan, Vegetarian, Gluten-Free

Calories

50 kcal

Macro nutrients

Carbohydrates: 10g, Protein: 2g, Fat: 0.5g, Fiber: 2g, Sugar: 5g

Nutritional Information

Minerals

Potassium: 400mg

Vitamins

Vitamin C: 20mg, Vitamin A: 25µg

Preparation

Time Information

Preparation

5 minutes

Cooking

15 minutes

Overall

20 minutes

Difficulty

Level

Easy (1/4)

Steps

3 steps

Equipments

Utensils

Knife, Cutting board, Stirring spoon

Appliances

Stove, Pot

Type

Type

Type Of Dish

Sauce

Occasions

Dinner

Origin

Source

Platform

instagram

Original Creator

@danielmancini

Origin

Cuisine

Italian

Geographic

Italy, Tuscany

Various

Aspect

Texture

Smooth

Flavors

Savory

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (Covered), fridge : 5 days (Airtight container), freezer : 3 months (Airtight container)