Sweet Chilli Fajita Skewers Rice Bowl by @veryhungrygreek
1 serving
๐
140 g
Chicken Breast
๐ถ๏ธ
10 g
Fajita Seasoning
๐ถ๏ธ
30 ml
Sweet Chilli Sauce
๐ถ๏ธ
5 g
Red Pepper
๐ถ๏ธ
5 g
Yellow Pepper
๐ถ๏ธ
5 g
Green Pepper
๐ฅฌ
10 g
Lettuce
๐ง
5 g
Red Onion
๐
15 g
Cherry Tomatoes
๐ฝ
10 g
Sweetcorn
๐
120 g
Mexican Rice
๐ฅ
20 g
Flatbread
๐ฅ
10 ml
Ranch Dressing
Preparation Steps
Step 1/4
Season the chicken with fajita seasoning, squeeze of lemon juice & 1 tbsp sweet chilli sauce.
Step 2/4
Place on skewers, along with the peppers and air fry on 190C for 13-15 mins or until cooked.
Step 3/4
Assemble the rice bowl with the salad, flatbread then spread over the remaining sweet chilli sauce over the skewers.
Step 4/4
Drizzle over the ranch dressing and enjoy!
Composition
Ingredients
Types
Ingredients
Allergens
to inform
Dietetics
Dietary regimen
Calories
to inform
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
5 minutes
Cooking
15 minutes
Overall
20 minutes
Difficulty
Level
Easy (1/4)
Steps
4 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@veryhungrygreek
Origin
Cuisine
Mexican
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos