Fried Chocolate Bread by @videokuemanis

40 min

8 servings

🌾

400 g

High-protein flour

🍬

30 g

Sugar

🍞

5 g

Yeast

🥛

200 ml

Full cream milk

🥚

1

Egg yolk

🧈

40 g

Margarine

🧂

0.3 g

Salt

🍫

100 g

Dark chocolate

  1. Mix
    • High-protein flour
    • Sugar
    • Yeast

    Mix high-protein flour, sugar, and yeast in a mixing bowl.

  2. Add
    • Full cream milk
    • Egg yolk

    Add full cream milk and egg yolk to the mixture and mix using a hand mixer until well combined.

  3. Add
    • Margarine
    • Salt

    Add margarine and a pinch of salt to the dough and knead until smooth and elastic.

  4. Rise

    Let the dough rise in a warm place until it doubles in size.

  5. Divide
    • Dark chocolate

    Divide the dough into small portions and fill each with dark chocolate.

  6. Heat

    Heat oil in a frying pan over medium heat.

  7. Fry

    Fry the filled dough portions until golden brown.

Fried Chocolate Bread by @videokuemanis

40 min

8 servings

🌾

400 g

High-protein flour

🍬

30 g

Sugar

🍞

5 g

Yeast

🥛

200 ml

Full cream milk

🥚

1

Egg yolk

🧈

40 g

Margarine

🧂

0.3 g

Salt

🍫

100 g

Dark chocolate

Preparation Steps

  1. Step 1/7

    Mix high-protein flour, sugar, and yeast in a mixing bowl.

    🌾High-protein flour
    🍬Sugar
    🍞Yeast
    🥣Mixing bowl
    🥄Spatula

  2. Step 2/7

    Add full cream milk and egg yolk to the mixture and mix using a hand mixer until well combined.

    🥛Full cream milk
    🥚Egg yolk
    ⚙️Hand mixer

  3. Step 3/7

    Add margarine and a pinch of salt to the dough and knead until smooth and elastic.

    🧈Margarine
    🧂Salt
    ⚙️Hand mixer

  4. Step 4/7

    Let the dough rise in a warm place until it doubles in size.

    🥣Mixing bowl

  5. Step 5/7

    Divide the dough into small portions and fill each with dark chocolate.

    🍫Dark chocolate
    🥄Spatula

  6. Step 6/7

    Heat oil in a frying pan over medium heat.

    🍳Frying pan

  7. Step 7/7

    Fry the filled dough portions until golden brown.

    🍳Frying pan

Composition

Ingredients

Types

Grains, Sweeteners, Leavening Agents, Dairy, Fats, Seasonings, Sweets

Ingredients

High-protein flour, Sugar, Yeast, Full cream milk, Egg yolk, Margarine, Salt, Dark chocolate

Allergens

Gluten, Dairy, Eggs

Dietetics

Dietary regimen

Vegetarian

Calories

340 kcal

Macro nutrients

Protein: 10g, Carbohydrates: 45g, Sugar: 12g, Fat: 12g, Fiber: 2g

Nutritional Information

Minerals

Calcium: 200mg, Iron: 2mg

Vitamins

Vitamin A: 300IU, Vitamin D: 2µg, Vitamin B12: 0.5µg

Preparation

Time Information

Preparation

30 minutes

Cooking

10 minutes

Overall

40 minutes

Difficulty

Level

Medium (2/4)

Steps

7 steps

Equipments

Utensils

Hand mixer, Mixing bowl, Spatula

Appliances

Stove, Frying pan

Type

Type

Type Of Dish

Dessert

Occasions

Snack

Origin

Source

Platform

instagram

Original Creator

@videokuemanis

Origin

Cuisine

Asian

Geographic

Indonesia, Southeast Asia

Various

Aspect

Texture

Soft

Flavors

Sweet

Other

Price

Low

Recommended Preservation

room temperature

Preservation Infos

room temperature : 2 days (Keep in an airtight container), fridge : 5 days (Keep in an airtight container), freezer : 1 month (Wrap individually and store in an airtight container)