Apple Crumble Tart by @ravneeteats
1h30
Medium
8 servings
🍏
3
Apple
🥛
240 ml
Creme Diplomat
🌾
5 ml
Tahitian Vanilla
🍞
120 g
Crumble Topping
Preparation Steps
Step 1/5
Prepare the sweet pastry and line the tart pan.
Step 2/5
Slow roast the apples with Tahitian vanilla.
Step 3/5
Prepare the creme diplomat.
Step 4/5
Assemble the tart with the roasted apples, creme diplomat and crumble topping.
Step 5/5
Bake until golden.
Composition
Ingredients
Types
Fruit, Dairy, Grains, Spices
Ingredients
Apple, Creme Diplomat, Tahitian Vanilla, Crumble Topping
Allergens
Lactose, Gluten
Dietetics
Dietary regimen
Vegetarian
Calories
400 kcal
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
30 minutes
Cooking
1 hour 0 minutes
Overall
1 hour 30 minutes
Difficulty
Level
Medium (2/4)
Steps
5 steps
Equipments
Utensils
Bowl, Spatula, Tart Pan
Appliances
Oven
Type
Type
Type Of Dish
Dessert
Occasions
Dinner
Origin
Source
Platform
Original Creator
@ravneeteats
Origin
Cuisine
French
Geographic
to inform
Various
Aspect
Texture
Crunchy, Creamy
Flavors
Sweet
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours, fridge : 3 days, freezer : 1 month