Skillet Lasagna by @helena_pudic

40 min

4 servings

🧅

1

Onion

🧄

Garlic

🫗

Oil

🍖

450 g

Ground meat

🍅

350 ml

Tomato sauce

🍅

2 tbsp

Tomato paste

🍅

400 g

Tomatoes

🍝

250 g

Lasagna sheets

🍲

1 l

Stock

🥛

150 ml

Cooking cream

🧀

40 g

Parmesan

🧀

120 g

Cheese

🍬

1 tbsp

Sugar

🧂

Salt

⚫

Pepper

🧂

Italian seasoning

  1. Heat
    • Oil
    • Onion

    Heat a little oil, add the onion and sauté over medium heat.

  2. Add
    • Garlic
    • Ground meat
    • Salt

    Add the crushed garlic and ground meat, season with salt, pepper and Italian seasoning.

  3. Cook
    • Ground meat

    Cook the meat, stirring, until it darkens.

  4. Add
    • Tomato paste

    Add the tomato paste and stir.

  5. Add
    • Chopped tomatoes
    • Tomato sauce

    Add the chopped tomatoes and tomato sauce, and simmer for 5 minutes.

  6. Pour
    • Stock
    • Cooking cream
    • Lasagna sheets

    Pour in the stock and cooking cream, and once it boils, break in the lasagna sheets.

  7. Cook
    • Lasagna sheets
    • Onion
    • Garlic

    Cook everything together for about 20-25 minutes, stirring occasionally; it will seem thin but the pasta will absorb it later.

  8. Add
    • Parmesan
    • Grated cheese

    Once it thickens, add the parmesan and mozzarella.

Skillet Lasagna by @helena_pudic

40 min

4 servings

🧅

1

Onion

🧄

Garlic

🫗

Oil

🍖

450 g

Ground meat

🍅

350 ml

Tomato sauce

🍅

2 tbsp

Tomato paste

🍅

400 g

Tomatoes

🍝

250 g

Lasagna sheets

🍲

1 l

Stock

🥛

150 ml

Cooking cream

🧀

40 g

Parmesan

🧀

120 g

Cheese

🍬

1 tbsp

Sugar

🧂

Salt

⚫

Pepper

🧂

Italian seasoning

Preparation Steps

  1. Step 1/8

    Heat a little oil, add the onion and sauté over medium heat.

    🫗Oil
    🧅Onion
    🥄Wooden spoon

  2. Step 2/8

    Add the crushed garlic and ground meat, season with salt, pepper and Italian seasoning.

    🧄Garlic
    🍖Ground meat
    🧂Salt
    ⚫Pepper
    🧂Italian seasoning
    🥄Wooden spoon

  3. Step 3/8

    Cook the meat, stirring, until it darkens.

    🍖Ground meat
    🥄Wooden spoon

  4. Step 4/8

    Add the tomato paste and stir.

    🍅Tomato paste
    🥄Wooden spoon

  5. Step 5/8

    Add the chopped tomatoes and tomato sauce, and simmer for 5 minutes.

    🍅Chopped tomatoes
    🍅Tomato sauce
    🥄Wooden spoon

  6. Step 6/8

    Pour in the stock and cooking cream, and once it boils, break in the lasagna sheets.

    🍲Stock
    🥛Cooking cream
    🍝Lasagna sheets
    🥄Wooden spoon

  7. Step 7/8

    Cook everything together for about 20-25 minutes, stirring occasionally; it will seem thin but the pasta will absorb it later.

    🍝Lasagna sheets
    🥄Wooden spoon

  8. Step 8/8

    Once it thickens, add the parmesan and mozzarella.

    🧀Parmesan
    🧀Grated cheese
    🥄Wooden spoon

Composition

Ingredients

Types

Vegetables, Fats/Oils, Meat, Condiments, Grains, Pasta, Dairy, Sweeteners, Spices

Ingredients

Onion, Garlic, Oil, Ground meat, Tomato sauce, Tomato paste, Tomatoes, Lasagna sheets, Stock, Cooking cream, Parmesan, Cheese, Sugar, Salt, Pepper, Italian seasoning

Notes

Garlic (amount not given), Oil (amount not given), Tomato sauce (marinara), Tomatoes (canned, chopped), Lasagna sheets (broken into pieces), Stock (or boiled water with 2 stock cubes dissolved), Cheese (mozzarella used, grated), Sugar (brown or regular, to soften the tomato acidity, optional), Salt (to taste), Pepper (to taste), Italian seasoning (amount not given)

Allergens

Gluten, Milk

Dietetics

Dietary regimen

Nut-Free, High-Protein, soy-free

Calories

540 kcal

Macro nutrients

Protein: 30g, Carbohydrates: 38g, Fat: 28g, Fiber: 3g, Sugars: 7g

Nutritional Information

Minerals

Calcium: 220mg, Iron: 3mg, Sodium: 900mg, Potassium: 600mg

Vitamins

Vitamin A: 350µg, Vitamin C: 10mg, Vitamin B12: 1.8µg

Preparation

Time Information

Preparation

10 minutes

Cooking

30 minutes

Overall

40 minutes

Difficulty

Level

Medium (2/4)

Steps

8 steps

Equipments

Utensils

Knife, Cutting board, Wooden spoon

Appliances

to inform

Type

Type

Type Of Dish

Main Course

Occasions

Everyday, Weeknight Dinner

Origin

Source

Platform

instagram

Original Creator

@helena_pudic

Origin

Cuisine

Croatian, Italian

Geographic

Croatia, Europe

Various

Aspect

Texture

Creamy, Saucy, Tender

Flavors

Savory, Rich, Tomato, Cheesy, Garlicky

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

leftovers : 3-4 days (store in an airtight container,refrigerate within 2 hours of cooking), freezer : up to 2 months (store in an airtight freezer-safe container,thaw in fridge before reheating)