Watermelon Greek Yogurt Drink by @feelgoodfoodie
4 servings
🍉
1.2 kg
Watermelon
🥣
120 g
Greek Yogurt
🍋
15 ml
Lime Juice
🍯
21 g
Honey
🧂
0.35 g
Sea Salt
Preparation Steps
Step 1/6
Peel the rind from enough watermelon to make 8 cups, then cut the watermelon into large chunks.
Step 2/6
Add the 8 cups of watermelon chunks to the blender.
Step 3/6
Add 1/2 cup organic Greek yogurt and 1 tablespoon lime juice to the blender.
Step 4/6
Add 1 tablespoon honey and a pinch of sea salt to the blender.
Step 5/6
Blend for 30 seconds until the drink is smooth and creamy.
Step 6/6
Pour the blended watermelon drink into 4 serving glasses and serve immediately.
Composition
Ingredients
Types
Ingredients
Allergens
to inform
Dietetics
Dietary regimen
Calories
149 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Overall
10 minutes
Difficulty
Level
Easy (1/4)
Steps
6 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@feelgoodfoodie
Origin
Cuisine
American
Geographic
United States, North America
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos