Maracumango (Passion Fruit and Mango Drink) by @luchokooc

10 min

2 servings

๐ŸŽ

2

Passion fruit

๐Ÿฅญ

330 g

Mango

๐ŸงŠ

240 ml

Ice

๐Ÿ‹

15 ml

Lemon juice

๐Ÿฅ›

120 ml

Condensed milk

๐Ÿฅ›

240 ml

Almond drink

๐Ÿฅฅ

5 g

Coconut

๐ŸŒฟ

4 leaves

Mint

๐ŸŽ

240 ml

Fruit

  1. Cut
    • passion fruit

    Cut 2 passion fruits in half and scoop the pulp into the blender.

  2. Blend
    • passion fruit

    Blend the passion fruit pulp for 5 seconds to loosen the juice from the seeds.

  3. Strain
    • passion fruit juice

    Strain the blended pulp through a fine mesh strainer and reserve 1 cup of passion fruit juice.

  4. Peel
    • ripe mango

    Peel 2 ripe mangoes and cut the flesh into cubes.

  5. Add
    • ripe mango
    • passion fruit juice

    Add 2 cups of mango cubes and 1 cup of passion fruit juice to the blender.

  6. Add
    • ice
    • lemon juice

    Add 1 cup of ice and the juice of half a lemon to the blender.

  7. Pour
    • sweetened condensed milk
    • almond drink

    Pour in 1/2 cup of sweetened condensed milk and 1 cup of almond drink.

  8. Blend

    Blend until completely smooth and creamy, about 30 to 45 seconds.

  9. Fill
    • ice

    Fill 2 serving glasses with extra ice and pour in the blended drink.

  10. Top
    • mango pieces
    • shredded coconut
    • fresh mint

    Top each glass with mango pieces, shredded coconut, and fresh mint before serving immediately.

Maracumango (Passion Fruit and Mango Drink) by @luchokooc

10 min

2 servings

๐ŸŽ

2

Passion fruit

๐Ÿฅญ

330 g

Mango

๐ŸงŠ

240 ml

Ice

๐Ÿ‹

15 ml

Lemon juice

๐Ÿฅ›

120 ml

Condensed milk

๐Ÿฅ›

240 ml

Almond drink

๐Ÿฅฅ

5 g

Coconut

๐ŸŒฟ

4 leaves

Mint

๐ŸŽ

240 ml

Fruit

Preparation Steps

  1. Step 1/10

    Cut 2 passion fruits in half and scoop the pulp into the blender.

    ๐ŸŽpassion fruit
    ๐Ÿ”ชknife
    ๐Ÿชตcutting board
    ๐Ÿฅ„spoon
  2. Step 2/10

    Blend the passion fruit pulp for 5 seconds to loosen the juice from the seeds.

    ๐ŸŽpassion fruit
  3. Step 3/10

    Strain the blended pulp through a fine mesh strainer and reserve 1 cup of passion fruit juice.

    ๐ŸŽpassion fruit juice
    ๐Ÿงบfine mesh strainer
    ๐Ÿฅ„measuring cup
    ๐Ÿฅ„spoon
  4. Step 4/10

    Peel 2 ripe mangoes and cut the flesh into cubes.

    ๐Ÿฅญripe mango
    ๐Ÿ”ชknife
    ๐Ÿชตcutting board
  5. Step 5/10

    Add 2 cups of mango cubes and 1 cup of passion fruit juice to the blender.

    ๐Ÿฅญripe mango
    ๐ŸŽpassion fruit juice
    ๐Ÿฅ„measuring cup
  6. Step 6/10

    Add 1 cup of ice and the juice of half a lemon to the blender.

    ๐ŸงŠice
    ๐Ÿ‹lemon juice
    ๐Ÿฅ„measuring cup
    ๐Ÿ”ชknife
  7. Step 7/10

    Pour in 1/2 cup of sweetened condensed milk and 1 cup of almond drink.

    ๐Ÿฅ›sweetened condensed milk
    ๐Ÿฅ›almond drink
    ๐Ÿฅ„measuring cup
  8. Step 8/10

    Blend until completely smooth and creamy, about 30 to 45 seconds.

  9. Step 9/10

    Fill 2 serving glasses with extra ice and pour in the blended drink.

    ๐ŸงŠice
    ๐Ÿฅ›serving glasses
  10. Step 10/10

    Top each glass with mango pieces, shredded coconut, and fresh mint before serving immediately.

    ๐ŸŽmango pieces
    ๐Ÿฅฅshredded coconut
    ๐ŸŒฟfresh mint
    ๐Ÿฅ›serving glasses
    ๐Ÿฅ„spoon

Composition

Ingredients

Types

Fruit, Frozen ingredient, Plant-based milk

Ingredients

Passion fruit, Mango, Ice, Lemon juice, Condensed milk, Almond drink, Coconut, Mint, Fruit

Notes

Passion fruit (pulp extracted, about 1 cup of juice), Mango (large ripe mangoes, cubed, about 2 cups), Lemon juice (juice of half a lemon), Almond drink (the new almond drink from Alimentos Toning, a label-free product), Coconut (for decoration, amount not given), Mint (hierbabuena, for decoration, amount not given), Fruit (chopped fruit pieces optionally added, amount not given)

Allergens

Tree nuts

Dietetics

Calories

330 kcal

Macro nutrients

Carbohydrates: 63g, Sugars: 56g, Protein: 6g, Fat: 7g, Fiber: 5g, Sodium: 115mg

Nutritional Information

Minerals

Potassium: 510mg, Calcium: 180mg, Magnesium: 55mg, Iron: 1.2mg

Vitamins

Vitamin C: 75mg, Vitamin A: 145ยตg RAE, Folate: 55ยตg

Preparation

Time Information

Preparation

10 minutes

Overall

10 minutes

Difficulty

Level

Easy (1/4)

Steps

10 steps

Equipments

Utensils

knife, cutting board, fine mesh strainer, spoon, measuring cup, serving glasses

Appliances

Blender

Type

Type

Type Of Dish

Drink, Dessert, Breakfast

Occasions

Breakfast, Snack, Summer, Hot weather, Brunch

Origin

Source

Platform

instagram

Original Creator

@luchokooc

Origin

Geographic

Colombia, South America

Various

Aspect

Texture

Creamy, Smooth, Icy, Juicy

Flavors

Sweet, Tropical, Tangy, Citrusy, Fruity

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 0 min (Serve immediately,Do not leave dairy-containing drink unrefrigerated), fridge : 24 hours (Store in an airtight container,Keep at or below 4ยฐC / 40ยฐF,Stir or blend again before drinking), freezer : 30 days (Freeze in an airtight freezer-safe container,Leave headspace for expansion,Thaw in the refrigerator and blend before serving)