Brûléed Brie Stuffed Apples by @alexawhatsfordinner

15 min

6 servings

🍎

6

Apples

🧀

170 g

Triple creme brie

🍬

0.5 tsp

Granulated sugar

  1. Cut
    • Apples

    Carefully cut off the tops of the apples and hollow them out slightly.

  2. Cut
    • Triple creme brie
    • Apples

    Cut the brie into 1-ounce pieces and place the pieces into the hollowed out apples, then use a spoon to flatten the cheese.

  3. Add
    • Granulated sugar
    • Triple creme brie
    • Apples

    Add about 1/2 tsp granulated sugar in a layer on each of the cheese covered apples and use the kitchen torch to brûlée the sugar.

  4. Serve

    Serve and enjoy with bread or crackers.

Brûléed Brie Stuffed Apples by @alexawhatsfordinner

15 min

6 servings

🍎

6

Apples

🧀

170 g

Triple creme brie

🍬

0.5 tsp

Granulated sugar

Preparation Steps

  1. Step 1/4

    Carefully cut off the tops of the apples and hollow them out slightly.

    🍎Apples
    🔪Paring knife

  2. Step 2/4

    Cut the brie into 1-ounce pieces and place the pieces into the hollowed out apples, then use a spoon to flatten the cheese.

    🧀Triple creme brie
    🍎Apples
    🥄Spoon

  3. Step 3/4

    Add about 1/2 tsp granulated sugar in a layer on each of the cheese covered apples and use the kitchen torch to brûlée the sugar.

    🍬Granulated sugar
    🧀Triple creme brie
    🔥Kitchen torch

  4. Step 4/4

    Serve and enjoy with bread or crackers.

Composition

Ingredients

Types

Fruits, Dairy, Sugar

Ingredients

Apples, Triple creme brie, Granulated sugar

Notes

Apples (little apples), Granulated sugar (per apple, in a layer on the cheese)

Allergens

Milk

Dietetics

Dietary regimen

Pescatarian, Egg-Free, Nut-Free, soy-free, Vegetarian

Calories

150 kcal

Macro nutrients

Protein: 5g, Carbohydrates: 14g, Fat: 9g, Fiber: 2g, Sugars: 11g

Nutritional Information

Minerals

Calcium: 90mg, Sodium: 150mg, Potassium: 110mg

Vitamins

Vitamin C: 4mg, Vitamin A: 60IU, Vitamin B12: 0.2mcg

Preparation

Time Information

Preparation

15 minutes

Overall

15 minutes

Difficulty

Level

Easy (1/4)

Steps

4 steps

Equipments

Utensils

Paring knife, Spoon, Kitchen torch

Appliances

to inform

Type

Type

Type Of Dish

Snack, Starter, Appetizer

Occasions

Autumn, Fall Gathering, Everyday Snack

Origin

Source

Platform

instagram

Original Creator

@alexawhatsfordinner

Origin

Cuisine

American

Geographic

United States, North America

Various

Aspect

Texture

Creamy, Melty, Crisp

Flavors

Sweet, Savory, Caramelized

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

leftovers : 1-2 days (store in an airtight container,best enjoyed fresh as sugar topping softens over time)