Sesame Chicken Bites by @veryhungrygreek
2 servings
🍗
400 g
Chicken breast
🥚
1 large egg
Egg
🌽
25 g
Cornflour
🥢
2 tsp
Soy sauce
🍯
1 tsp
Honey
🌶️
30 g
Reduced-sugar sweet chilli sauce
🫗
1 tsp
Sesame oil
🍋
1 tsp
Lemon juice
🧅
1 spring onion
Spring onion
🌱
1 pinch
Sesame seeds
🫗
6
Low calorie cooking spray
Dice
chicken breast
Dice 400 g chicken breast into bite-size pieces on a cutting board.
Combine
soy sauce
honey
Combine 1 tsp soy sauce and 1 tsp honey in a mixing bowl.
Add
chicken breast
soy sauce
honey
Add the diced chicken to the seasoned mixture and toss until coated.
Whisk
egg
Whisk 1 egg in a second mixing bowl until smooth.
Place
cornflour
Place 25 g cornflour in a third mixing bowl.
Dip
chicken breast
egg
Dip the seasoned chicken pieces into the whisked egg.
Coat
chicken breast
cornflour
Egg
Coat the egg-dipped chicken pieces in the cornflour and shake off excess.
Place
Remove the air-fryer tray or place a silicone air-fryer basket inside the air fryer.
Spray
low-calorie cooking spray
Spray the tray or silicone basket with 3 sprays of low-calorie cooking spray.
Arrange
chicken breast
low-calorie cooking spray
Arrange the coated chicken in a single layer and spray it with the remaining cooking spray.
Air-fry
chicken breast
Air fry the chicken at 190°C / 375°F for 15 min until cooked through.
Mix
soy sauce
reduced-sugar sweet chili sauce
sesame oil
Mix the remaining 1 tsp soy sauce, 30 g sweet chili sauce, 1 tsp sesame oil, and 1 tsp lemon juice in a mixing bowl.
Pour
chicken breast
soy sauce
reduced-sugar sweet chili sauce
Pour the sauce over the cooked chicken in the air-fryer tray and toss to coat.
Air-fry
chicken breast
Air fry the sauced chicken at 200°C / 390°F for 2 min until glossy and sticky.
Slice
spring onion
Slice 1 spring onion finely on a cutting board.
Serve
sesame seeds
spring onion
Chicken breast
Sprinkle the chicken with sesame seeds and sliced spring onion before serving.
Sesame Chicken Bites by @veryhungrygreek
2 servings
🍗
400 g
Chicken breast
🥚
1 large egg
Egg
🌽
25 g
Cornflour
🥢
2 tsp
Soy sauce
🍯
1 tsp
Honey
🌶️
30 g
Reduced-sugar sweet chilli sauce
🫗
1 tsp
Sesame oil
🍋
1 tsp
Lemon juice
🧅
1 spring onion
Spring onion
🌱
1 pinch
Sesame seeds
🫗
6
Low calorie cooking spray
Preparation Steps
Step 1/16
Dice 400 g chicken breast into bite-size pieces on a cutting board.
Step 2/16
Combine 1 tsp soy sauce and 1 tsp honey in a mixing bowl.
Step 3/16
Add the diced chicken to the seasoned mixture and toss until coated.
Step 4/16
Whisk 1 egg in a second mixing bowl until smooth.
Step 5/16
Place 25 g cornflour in a third mixing bowl.
Step 6/16
Dip the seasoned chicken pieces into the whisked egg.
Step 7/16
Coat the egg-dipped chicken pieces in the cornflour and shake off excess.
Step 8/16
Remove the air-fryer tray or place a silicone air-fryer basket inside the air fryer.
Step 9/16
Spray the tray or silicone basket with 3 sprays of low-calorie cooking spray.
Step 10/16
Arrange the coated chicken in a single layer and spray it with the remaining cooking spray.
Step 11/16
Air fry the chicken at 190°C / 375°F for 15 min until cooked through.
Step 12/16
Mix the remaining 1 tsp soy sauce, 30 g sweet chili sauce, 1 tsp sesame oil, and 1 tsp lemon juice in a mixing bowl.
Step 13/16
Pour the sauce over the cooked chicken in the air-fryer tray and toss to coat.
Step 14/16
Air fry the sauced chicken at 200°C / 390°F for 2 min until glossy and sticky.
Step 15/16
Slice 1 spring onion finely on a cutting board.
Step 16/16
Sprinkle the chicken with sesame seeds and sliced spring onion before serving.
Composition
Ingredients
Types
Ingredients
Notes
Allergens
Dietetics
Dietary regimen
Calories
311 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Cooking
17 minutes
Overall
27 minutes
Difficulty
Level
Medium (2/4)
Steps
16 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos