Grilled Pineapple Dessert by @luchokooc

25 min

4 servings

🍍

1

Pineapple

🍊

1

Orange

🪵

2 tbsp

Cinnamon

🫙

1 tbsp

Nutmeg

🥃

Rum

🍬

120 ml

Brown organic sugar

  1. Peel
    • Pineapple

    Peel the pineapple and cut it into slices or rectangles, removing the core.

  2. Mix
    • Orange
    • Cinnamon
    • Rum

    Mix the orange juice, cinnamon, nutmeg and rum for the marinade.

  3. Place
    • Pineapple

    Place the pineapple in the marinade and refrigerate for at least 1 hour.

  4. Mix
    • Brown organic sugar
    • Cinnamon

    Mix the brown organic sugar with cinnamon for the coating.

  5. Coat
    • Pineapple
    • Brown organic sugar
    • Cinnamon

    Take the pineapple out of the fridge and coat it on all sides with the sugar mixture.

  6. Grill
    • Pineapple

    Grill on a hot pan or grill on both sides until caramel colored.

Grilled Pineapple Dessert by @luchokooc

25 min

4 servings

🍍

1

Pineapple

🍊

1

Orange

🪵

2 tbsp

Cinnamon

🫙

1 tbsp

Nutmeg

🥃

Rum

🍬

120 ml

Brown organic sugar

Preparation Steps

  1. Step 1/6

    Peel the pineapple and cut it into slices or rectangles, removing the core.

    🍍Pineapple
    🔪Peeler
    🔪Knife
    🪵Cutting board

  2. Step 2/6

    Mix the orange juice, cinnamon, nutmeg and rum for the marinade.

    🍊Orange
    🪵Cinnamon
    🫙Nutmeg
    🥃Rum
    🥣Mixing bowl
    🥄Spoon

  3. Step 3/6

    Place the pineapple in the marinade and refrigerate for at least 1 hour.

    🍍Pineapple

  4. Step 4/6

    Mix the brown organic sugar with cinnamon for the coating.

    🍬Brown organic sugar
    🪵Cinnamon
    🥣Mixing bowl
    🥄Spoon

  5. Step 5/6

    Take the pineapple out of the fridge and coat it on all sides with the sugar mixture.

    🍍Pineapple
    🍬Brown organic sugar
    🪵Cinnamon

  6. Step 6/6

    Grill on a hot pan or grill on both sides until caramel colored.

    🍍Pineapple

Composition

Ingredients

Types

Fruits, Spices, Alcohol, Sweeteners

Ingredients

Pineapple, Orange, Cinnamon, Nutmeg, Rum, Brown organic sugar

Notes

Pineapple (peeled, cut into slices or rectangles, core removed), Orange (juice used for the marinade), Cinnamon (for the marinade), Nutmeg (for the marinade), Rum (mentioned in the marinade, no amount given), Brown organic sugar (for the coating)

Allergens

to inform

Dietetics

Dietary regimen

Vegan, Vegetarian, Pescatarian, Dairy-Free, Egg-Free, Nut-Free, Low-Fat, Low-Sodium, Paleo, soy-free, Gluten-Free

Calories

160 kcal

Macro nutrients

Protein: 1g, Carbohydrates: 38g, Fat: 0.3g, Fiber: 2g, Sugars: 32g

Nutritional Information

Minerals

Manganese: 1mg, Potassium: 150mg, Calcium: 20mg, Sodium: 5mg

Vitamins

Vitamin C: 45mg, Vitamin B6: 0.15mg, Thiamin: 0.06mg

Preparation

Time Information

Preparation

15 minutes

Cooking

10 minutes

Overall

25 minutes

Difficulty

Level

Easy (1/4)

Steps

6 steps

Equipments

Utensils

Peeler, Knife, Cutting board, Mixing bowl, Spoon

Appliances

Refrigerator, Grill

Type

Type

Type Of Dish

Dessert

Occasions

Barbecue

Origin

Source

Platform

instagram

Original Creator

@luchokooc

Origin

Cuisine

Latin American

Geographic

to inform

Various

Aspect

Texture

Juicy, Sticky, Caramelized

Flavors

Sweet, Citrus, Spiced, Caramelized

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

marinated raw pineapple before grilling : up to 24 hours (covered,refrigerated at or below 4°C), grilled leftovers : 2-3 days (store in airtight container,refrigerated)