Fresh Cheese Breadsticks by @helena_pudic

30 min

12 servings

🌾

300 g

Flour

🧀

250 g

Fresh cheese

🧈

200 g

Butter

🫙

1 tsp

Baking powder

🧂

1 tsp

Salt

🥚

Egg yolk

🌱

Sesame seeds

  1. Mix
    • Flour
    • Salt

    Put the baking powder and salt into the flour and mix.

  2. Add
    • Flour
    • Fresh cheese
    • Butter

    Add the remaining ingredients, with the butter cut into pieces, and knead into a dough.

  3. Roll
    • Flour

    Flour the work surface and roll out the dough to a medium thickness.

  4. Cut

    Cut the dough into sticks and arrange them on a baking tray lined with baking paper.

  5. Brush
    • Egg yolk
    • Sesame seeds

    Brush with egg yolk and sprinkle with sesame seeds.

  6. Bake

    Bake in a preheated oven at 200°C until lightly golden.

Fresh Cheese Breadsticks by @helena_pudic

30 min

12 servings

🌾

300 g

Flour

🧀

250 g

Fresh cheese

🧈

200 g

Butter

🫙

1 tsp

Baking powder

🧂

1 tsp

Salt

🥚

Egg yolk

🌱

Sesame seeds

Preparation Steps

  1. Step 1/6

    Put the baking powder and salt into the flour and mix.

    🌾Flour
    🫙Baking powder
    🧂Salt
    🥣Mixing bowl

  2. Step 2/6

    Add the remaining ingredients, with the butter cut into pieces, and knead into a dough.

    🌾Flour
    🧀Fresh cheese
    🧈Butter
    🫙Baking powder
    🧂Salt
    🥣Mixing bowl

  3. Step 3/6

    Flour the work surface and roll out the dough to a medium thickness.

    🌾Flour
    🥖Rolling pin

  4. Step 4/6

    Cut the dough into sticks and arrange them on a baking tray lined with baking paper.

    🔪Knife
    🍳Baking tray
    📜Baking paper

  5. Step 5/6

    Brush with egg yolk and sprinkle with sesame seeds.

    🥚Egg yolk
    🌱Sesame seeds
    🖌️Pastry brush

  6. Step 6/6

    Bake in a preheated oven at 200°C until lightly golden.

    🍳Baking tray

Composition

Ingredients

Types

Grains, Dairy, Baking, Spices, Eggs, Seeds

Ingredients

Flour, Fresh cheese, Butter, Baking powder, Salt, Egg yolk, Sesame seeds

Notes

Butter (or margarine, room temperature), Egg yolk (for brushing, amount not given), Sesame seeds (for topping, amount not given)

Allergens

Gluten, Milk, Eggs, Sesame

Dietetics

Dietary regimen

Pescatarian, Nut-Free, soy-free, Sugar-Free, Vegetarian

Calories

210 kcal

Macro nutrients

Protein: 5g, Carbohydrates: 16g, Fat: 14g, Fiber: 0.6g, Sugars: 0.5g

Nutritional Information

Minerals

Calcium: 60mg, Sodium: 280mg, Phosphorus: 70mg

Vitamins

Vitamin A: 120mcg, Vitamin B2 (Riboflavin): 0.1mg

Preparation

Time Information

Preparation

15 minutes

Cooking

15 minutes

Overall

30 minutes

Difficulty

Level

Easy (1/4)

Steps

6 steps

Equipments

Utensils

Mixing bowl, Rolling pin, Knife, Pastry brush, Baking tray, Baking paper

Appliances

Oven

Type

Type

Type Of Dish

Bread, Snack

Occasions

Everyday Snack, Party Food

Origin

Source

Platform

instagram

Original Creator

@helena_pudic

Origin

Cuisine

Balkan, Croatian

Geographic

Croatia, Europe

Various

Aspect

Texture

Crunchy, Flaky, Crumbly

Flavors

Savory, Cheesy, Buttery, Salty

Other

Price

Low

Recommended Preservation

room temperature

Preservation Infos

room temperature : 2 days (airtight container,away from moisture), fridge : 5 days (airtight container), freezer : 2 months (baked and fully cooled,airtight bag or container)