Watermelon Agua Fresca by @healthyalie

10 min

4 servings

๐Ÿ‰

1.4 kg

Watermelon

๐Ÿ‹

60 ml

Lime juice

๐Ÿง‚

5 ml

Coarse salt

๐Ÿฅฅ

300 ml

Coconut water

  1. Cut
    • watermelon

    Remove the rind and seeds from 1/2 watermelon, then cut the watermelon flesh into large chunks.

  2. Juice
    • lime juice

    Juice 2 limes until you have about 60 ml (2 fl oz) lime juice.

  3. Blend
    • watermelon
    • coconut water

    Blend the watermelon chunks with 300 ml (10.1 fl oz) coconut water until completely smooth.

  4. Add
    • lime juice
    • coarse salt

    Add the lime juice and 1 teaspoon coarse salt, then blend briefly to combine.

  5. Pour

    Pour the agua fresca into 4 serving glasses and serve immediately, preferably chilled.

Watermelon Agua Fresca by @healthyalie

10 min

4 servings

๐Ÿ‰

1.4 kg

Watermelon

๐Ÿ‹

60 ml

Lime juice

๐Ÿง‚

5 ml

Coarse salt

๐Ÿฅฅ

300 ml

Coconut water

Preparation Steps

  1. Step 1/5

    Remove the rind and seeds from 1/2 watermelon, then cut the watermelon flesh into large chunks.

    ๐Ÿ‰watermelon
    ๐Ÿ”ชchef's knife
    ๐Ÿชตcutting board
  2. Step 2/5

    Juice 2 limes until you have about 60 ml (2 fl oz) lime juice.

    ๐Ÿ‹lime juice
    ๐Ÿ‹citrus juicer
    ๐Ÿฅ›measuring jug
  3. Step 3/5

    Blend the watermelon chunks with 300 ml (10.1 fl oz) coconut water until completely smooth.

    ๐Ÿ‰watermelon
    ๐Ÿฅฅcoconut water
  4. Step 4/5

    Add the lime juice and 1 teaspoon coarse salt, then blend briefly to combine.

    ๐Ÿ‹lime juice
    ๐Ÿง‚coarse salt
    ๐Ÿฅ„measuring spoon
  5. Step 5/5

    Pour the agua fresca into 4 serving glasses and serve immediately, preferably chilled.

    ๐Ÿฅ›serving glasses

Composition

Ingredients

Types

Fruit, Seasoning, Beverage

Ingredients

Watermelon, Lime juice, Coarse salt, Coconut water

Notes

Watermelon (half a watermelon), Lime juice (juice of 2 limes)

Allergens

to inform

Dietetics

Calories

115 kcal

Macro nutrients

Protein: 2g, Carbohydrates: 27g, Sugars: 22g, Dietary fiber: 2g, Fat: 1g

Nutritional Information

Minerals

Potassium: 490mg, Sodium: 590mg, Magnesium: 32mg, Calcium: 42mg, Iron: 1mg

Vitamins

Vitamin C: 28mg, Vitamin A: 50ยตg, Vitamin B6: 0.2mg

Preparation

Time Information

Preparation

10 minutes

Overall

10 minutes

Difficulty

Level

Easy (1/4)

Steps

5 steps

Equipments

Utensils

chef's knife, cutting board, citrus juicer, measuring spoon, measuring jug, serving glasses

Appliances

Blender

Type

Type

Type Of Dish

Occasions

Breakfast, Brunch, Summer, Picnic, Post-workout, Hot weather

Origin

Source

Platform

instagram

Original Creator

@healthyalie

Origin

Geographic

Mexico, North America

Various

Aspect

Texture

Juicy, Smooth, Refreshing, Light

Flavors

Sweet, Tangy, Salty, Fruity, Coconut

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (Keep covered,Do not leave in direct sunlight,Discard after 2 hours in hot weather), fridge : 2 days (Store in an airtight bottle or covered pitcher,Keep at or below 4ยฐC / 40ยฐF,Stir or shake before serving), freezer : 1 month (Freeze in ice-pop molds or an airtight freezer-safe container,Leave space for expansion,Thaw in the refrigerator and blend again if separated)