Loaded Prosciutto & Ricotta Pizza + Shrimp & Guac Bites by @starinfinitefood

25 min

4 servings

🧀

1

Four cheese cauliflower crust pizza

🧀

Ricotta

🥓

Prosciutto

🥬

Arugula

🫒

Olive oil

🍇

Balsamic glaze

🍪

Gluten free crackers

🥑

Guacamole

🦐

Shrimp

🧂

Salt

🌶️

Paprika

🧄

Garlic powder

🌶️

Chili powder

  1. Top
    • Four cheese cauliflower crust pizza
    • Ricotta
    • Prosciutto

    Top the Four Cheese Cauliflower Crust Pizza with a few dollops of ricotta and a few slices of prosciutto.

  2. Bake
    • Four cheese cauliflower crust pizza

    Bake the pizza according to the package instructions.

  3. Drizzle
    • Four cheese cauliflower crust pizza
    • Arugula
    • Olive oil

    Finish the pizza with arugula, olive oil and a balsamic drizzle.

  4. Season
    • Shrimp
    • Salt

    Season the shrimp with salt, paprika, garlic powder and chili powder.

  5. Sear
    • Shrimp
    • Olive oil

    Sear the shrimp in olive oil over medium-high heat for 2 minutes per side.

  6. Top
    • Gluten free crackers
    • Guacamole
    • Shrimp

    Top the gluten free crackers with guacamole and the seared shrimp.

Loaded Prosciutto & Ricotta Pizza + Shrimp & Guac Bites by @starinfinitefood

25 min

4 servings

🧀

1

Four cheese cauliflower crust pizza

🧀

Ricotta

🥓

Prosciutto

🥬

Arugula

🫒

Olive oil

🍇

Balsamic glaze

🍪

Gluten free crackers

🥑

Guacamole

🦐

Shrimp

🧂

Salt

🌶️

Paprika

🧄

Garlic powder

🌶️

Chili powder

Preparation Steps

  1. Step 1/6

    Top the Four Cheese Cauliflower Crust Pizza with a few dollops of ricotta and a few slices of prosciutto.

    🧀Four cheese cauliflower crust pizza
    🧀Ricotta
    🥓Prosciutto
    🥄Spoon

  2. Step 2/6

    Bake the pizza according to the package instructions.

    🧀Four cheese cauliflower crust pizza
    🍳Baking sheet

  3. Step 3/6

    Finish the pizza with arugula, olive oil and a balsamic drizzle.

    🧀Four cheese cauliflower crust pizza
    🥬Arugula
    🫒Olive oil
    🍇Balsamic glaze

  4. Step 4/6

    Season the shrimp with salt, paprika, garlic powder and chili powder.

    🦐Shrimp
    🧂Salt
    🌶️Paprika
    🧄Garlic powder
    🌶️Chili powder

  5. Step 5/6

    Sear the shrimp in olive oil over medium-high heat for 2 minutes per side.

    🦐Shrimp
    🫒Olive oil
    🍳Pan

  6. Step 6/6

    Top the gluten free crackers with guacamole and the seared shrimp.

    🍪Gluten free crackers
    🥑Guacamole
    🦐Shrimp
    🔪Knife

Composition

Ingredients

Types

Prepared Food, Dairy, Meat, Vegetables, Oil, Condiment, Grains, Seafood, Spices

Ingredients

Four cheese cauliflower crust pizza, Ricotta, Prosciutto, Arugula, Olive oil, Balsamic glaze, Gluten free crackers, Guacamole, Shrimp, Salt, Paprika, Garlic powder, Chili powder

Notes

Four cheese cauliflower crust pizza (Milton's brand), Ricotta (a few dollops), Prosciutto (a few slices), Olive oil (for drizzling on pizza and searing shrimp), Balsamic glaze (for drizzling), Gluten free crackers (Milton's crispy sea salt crackers), Guacamole (homemade), Salt (for seasoning shrimp), Paprika (for seasoning shrimp), Garlic powder (for seasoning shrimp), Chili powder (for seasoning shrimp)

Allergens

Milk, Gluten, Sulphites, Crustaceans

Dietetics

Dietary regimen

Nut-Free, Egg-Free, soy-free

Calories

420 kcal

Macro nutrients

Protein: 22g, Carbohydrates: 28g, Fat: 24g, Fiber: 4g, Sugars: 3g

Nutritional Information

Minerals

Calcium: 260mg, Iron: 2mg, Sodium: 950mg, Potassium: 380mg

Vitamins

Vitamin A: 180mcg, Vitamin C: 4mg, Vitamin B12: 1.1mcg, Vitamin K: 20mcg

Preparation

Time Information

Preparation

10 minutes

Cooking

15 minutes

Overall

25 minutes

Difficulty

Level

Easy (1/4)

Steps

6 steps

Equipments

Utensils

Knife, Spoon, Pan, Baking sheet

Appliances

Oven, Stove

Type

Type

Type Of Dish

Main Course, Snack, Appetizer

Occasions

Everyday, Casual Entertaining

Origin

Source

Platform

instagram

Original Creator

@starinfinitefood

Origin

Cuisine

Italian, American

Geographic

United States, North America

Various

Aspect

Texture

Crunchy, Creamy, Crispy

Flavors

Savory, Smoky, Garlicky, Tangy, Creamy

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

leftovers : 2 days (store in an airtight container,reheat pizza in oven or air fryer to keep crust crisp,guacamole and shrimp best eaten fresh, guacamole may brown)