Vegan Kinder Country Chocolate Bars by @healthyalie

N/A

12 servings

🍫

200 g

Vegan milk chocolate

🥛

100 g

Vegan white chocolate

🥣

50

Puffed rice

  1. Melt
    • Vegan milk chocolate
    • Vegan white chocolate

    Melt 100 g vegan milk chocolate, line a silicone chocolate bar mold with it, and refrigerate.

  2. Melt
    • Vegan white chocolate
    • Puffed rice

    Melt 100 g vegan white chocolate, add 50 of puffed rice, and mix.

  3. Spoon
    • Vegan white chocolate
    • Puffed rice
    • Vegan milk chocolate

    Spoon the mixture onto the milk chocolate base, flatten it with a spatula, cover with an additional 100 g vegan milk chocolate, and refrigerate again before unmolding.

  4. Step
    • Vegan white chocolate

    Once the chocolate has hardened in the refrigerator, unmold the chocolate bars.

Vegan Kinder Country Chocolate Bars by @healthyalie

N/A

12 servings

🍫

200 g

Vegan milk chocolate

🥛

100 g

Vegan white chocolate

🥣

50

Puffed rice

Preparation Steps

  1. Step 1/4

    Melt 100 g vegan milk chocolate, line a silicone chocolate bar mold with it, and refrigerate.

    🍫Vegan milk chocolate
    🍫Silicone chocolate bar mold
    🥣Bowl

  2. Step 2/4

    Melt 100 g vegan white chocolate, add 50 of puffed rice, and mix.

    🥛Vegan white chocolate
    🥣Puffed rice
    🥣Bowl

  3. Step 3/4

    Spoon the mixture onto the milk chocolate base, flatten it with a spatula, cover with an additional 100 g vegan milk chocolate, and refrigerate again before unmolding.

    🥛Vegan white chocolate
    🥣Puffed rice
    🍫Vegan milk chocolate
    🥄Spatula
    🍫Silicone chocolate bar mold

  4. Step 4/4

    Once the chocolate has hardened in the refrigerator, unmold the chocolate bars.

    🍫Silicone chocolate bar mold

Composition

Ingredients

Types

Sweets, Grains

Ingredients

Vegan milk chocolate, Vegan white chocolate, Puffed rice

Notes

Vegan milk chocolate (for lining the silicone chocolate bar mold), Puffed rice (unit not stated)

Allergens

Soy

Dietetics

Dietary regimen

Vegetarian, Pescatarian, Egg-Free, Vegan, Dairy-Free

Calories

95 kcal

Macro nutrients

Protein: 1g, Carbohydrates: 9g, Fat: 6g, Fiber: 0.5g, Sugars: 8g

Nutritional Information

Minerals

Calcium: 15mg, Iron: 0.4mg, Magnesium: 10mg

Vitamins

Vitamin E: 0.3mg

Preparation

Time Information

Temps

Non spécifié

Difficulty

Level

Easy (1/4)

Steps

4 steps

Equipments

Utensils

to inform

Appliances

to inform

Type

Type

Type Of Dish

Dessert, Snack, Confectionery, Chocolate Bar

Occasions

to inform

Origin

Source

Platform

instagram

Original Creator

@healthyalie

Origin

Cuisine

French

Geographic

to inform

Various

Aspect

Texture

Crunchy, Creamy, Crisp

Flavors

Chocolatey, Sweet, Milky

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

fridge : several weeks (store in an airtight container,keep refrigerated to maintain firmness), freezer : several weeks (store in an airtight container or freezer bag)