Mom's Milk Vermicelli by @healthyalie

23 min

6 servings

๐Ÿ‹

Lime peel

๐Ÿชต

2

Cinnamon sticks

๐Ÿซ™

1 pinch

Nutmeg

๐Ÿฅ›

250 ml

Plant milk

๐Ÿ’ง

300 ml

Water

๐Ÿ

100 g

Vermicelli

๐Ÿฅ›

80 g

Sweetened condensed milk

  1. Put
    • Lime peel
    • Cinnamon sticks
    • Plant milk

    Put the lime peel, cinnamon sticks, plant milk, water and nutmeg in a saucepan.

  2. Infuse

    Infuse over low heat for 15 minutes.

  3. Mix
    • Sweetened condensed milk
    • Vermicelli

    Add the sweetened condensed milk and vermicelli, mix well, raise to medium heat, and cook for 8 minutes.

  4. Pour

    Pour into ramekins and let cool slightly before eating.

Mom's Milk Vermicelli by @healthyalie

23 min

6 servings

๐Ÿ‹

Lime peel

๐Ÿชต

2

Cinnamon sticks

๐Ÿซ™

1 pinch

Nutmeg

๐Ÿฅ›

250 ml

Plant milk

๐Ÿ’ง

300 ml

Water

๐Ÿ

100 g

Vermicelli

๐Ÿฅ›

80 g

Sweetened condensed milk

Preparation Steps

  1. Step 1/4

    Put the lime peel, cinnamon sticks, plant milk, water and nutmeg in a saucepan.

    ๐Ÿ‹Lime peel
    ๐ŸชตCinnamon sticks
    ๐Ÿฅ›Plant milk
    ๐Ÿ’งWater
    ๐Ÿซ™Nutmeg
    ๐ŸฒSaucepan
  2. Step 2/4

    Infuse over low heat for 15 minutes.

    ๐ŸฒSaucepan
  3. Step 3/4

    Add the sweetened condensed milk and vermicelli, mix well, raise to medium heat, and cook for 8 minutes.

    ๐Ÿฅ›Sweetened condensed milk
    ๐ŸVermicelli
    ๐ŸฒSaucepan
    ๐Ÿฅ„Spoon
  4. Step 4/4

    Pour into ramekins and let cool slightly before eating.

    ๐ŸณRamekins
    ๐Ÿฅ„Spoon

Composition

Ingredients

Types

Fruits, Spices, Plant-based, Dairy alternative, Liquid, Grains, Pasta

Ingredients

Lime peel, Cinnamon sticks, Nutmeg, Plant milk, Water, Vermicelli, Sweetened condensed milk

Allergens

Gluten

Dietetics

Dietary regimen

Vegetarian, Pescatarian, Egg-Free

Calories

185 kcal

Macro nutrients

Protein: 3.5g, Carbohydrates: 34g, Fat: 3.5g, Fiber: 0.8g, Sugars: 15g

Nutritional Information

Minerals

Calcium: 90mg, Iron: 0.8mg, Magnesium: 12mg, Potassium: 110mg

Vitamins

Vitamin C: 2mg, Vitamin B2 (Riboflavin): 0.1mg, Vitamin D: 0.3ยตg

Preparation

Time Information

Cooking

23 minutes

Overall

23 minutes

Difficulty

Level

Easy (1/4)

Steps

4 steps

Equipments

Utensils

Saucepan, Spoon, Ramekins

Appliances

Stove

Type

Type

Type Of Dish

Dessert

Occasions

Comfort Food, Family Tradition

Origin

Source

Platform

instagram

Original Creator

@healthyalie

Origin

Cuisine

Caribbean

Geographic

to inform

Various

Aspect

Texture

Creamy, Soft, Smooth

Flavors

Sweet, Spiced, Citrusy, Cinnamon, Nutmeg

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

refrigeration : 2-3 days (store in an airtight container or covered ramekins,consume chilled or at room temperature), freezer : not recommended (texture of vermicelli may degrade upon thawing)