Figs Baked Brie by @healthyfitnessmeals

22 min

4 servings

🧀

230 g

Brie

🫑

30 ml

Red pepper jelly

🍎

30 ml

Fig preserves

🍈

14 g

Dried figs

🥜

8 g

Pistachios

  1. Preheat

    Preheat the oven to 350°F (175°C).

  2. Place
    • Brie cheese

    Place the 8 oz (227 g) Brie cheese in the oven-safe baking dish.

  3. Spread
    • Red pepper jelly
    • Brie cheese

    Spread 2 tbsp (30 ml) red pepper jelly over the Brie cheese.

  4. Spread
    • Fig preserves

    Spread 2 tbsp (30 ml) fig preserves over the red pepper jelly.

  5. Chop
    • Dried figs
    • Brie cheese

    Chop the dried figs into small pieces. Sprinkle them over the Brie.

  6. Sprinkle
    • Pistachios
    • Dried figs

    Sprinkle 1 tbsp (8 g) pistachios over the dried figs.

  7. Bake
    • Brie cheese

    Bake for 10 to 12 minutes. Remove when the Brie is melted and bubbling.

  8. Serve
    • Brie cheese

    Let the baked Brie stand for 2 minutes. Serve warm with a spoon.

Figs Baked Brie by @healthyfitnessmeals

22 min

4 servings

🧀

230 g

Brie

🫑

30 ml

Red pepper jelly

🍎

30 ml

Fig preserves

🍈

14 g

Dried figs

🥜

8 g

Pistachios

Preparation Steps

  1. Step 1/8

    Preheat the oven to 350°F (175°C).

  2. Step 2/8

    Place the 8 oz (227 g) Brie cheese in the oven-safe baking dish.

    🧀Brie cheese
    🍳Oven-safe baking dish

  3. Step 3/8

    Spread 2 tbsp (30 ml) red pepper jelly over the Brie cheese.

    🫑Red pepper jelly
    🧀Brie cheese
    🥄Measuring spoons
    🥄Serving spoon

  4. Step 4/8

    Spread 2 tbsp (30 ml) fig preserves over the red pepper jelly.

    🍎Fig preserves
    🫑Red pepper jelly
    🥄Measuring spoons
    🥄Serving spoon

  5. Step 5/8

    Chop the dried figs into small pieces. Sprinkle them over the Brie.

    🍈Dried figs
    🧀Brie cheese
    🔪Knife
    🪵Cutting board

  6. Step 6/8

    Sprinkle 1 tbsp (8 g) pistachios over the dried figs.

    🥜Pistachios
    🍈Dried figs
    🥄Measuring spoons

  7. Step 7/8

    Bake for 10 to 12 minutes. Remove when the Brie is melted and bubbling.

    🧀Brie cheese
    🍳Oven-safe baking dish

  8. Step 8/8

    Let the baked Brie stand for 2 minutes. Serve warm with a spoon.

    🧀Brie cheese
    🥄Serving spoon
    🍳Oven-safe baking dish

Composition

Ingredients

Types

Condiment, Fruit, Nuts

Ingredients

Brie, Red pepper jelly, Fig preserves, Dried figs, Pistachios

Notes

Brie (whole wheel), Dried figs (chopped), Pistachios (or use pecans)

Allergens

Tree nuts

Dietetics

Dietary regimen

Vegetarian, Gluten-free, Low carbohydrate

Calories

145 kcal

Macro nutrients

Protein: 6g, Carbohydrates: 10g, Fat: 9g, Fiber: 1g, Sugar: 8g

Nutritional Information

Minerals

Calcium: 110mg, Sodium: 210mg, Potassium: 70mg

Vitamins

Vitamin A: 95µg, Vitamin B12: 0.3µg, Vitamin K: 2µg

Preparation

Time Information

Preparation

10 minutes

Cooking

12 minutes

Overall

22 minutes

Difficulty

Level

Easy (1/4)

Steps

8 steps

Equipments

Utensils

Oven-safe baking dish, Knife, Cutting board, Measuring spoons, Serving spoon

Appliances

Oven

Type

Type

Type Of Dish

Starter, Appetizer, Snack

Occasions

Holiday party, Cocktail party, Christmas, Thanksgiving, Game day

Origin

Source

Platform

instagram

Original Creator

@healthyfitnessmeals

Origin

Cuisine

French, American

Geographic

United States, North America

Various

Aspect

Texture

Creamy, Melty, Chewy, Crunchy

Flavors

Sweet, Savory, Fruity, Nutty, Mildly spicy

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 120 min (Keep covered,Do not leave dairy-based leftovers out longer than 2 hours), fridge : 3 days (Store in an airtight container,Reheat gently in the oven before serving), freezer : 30 days (Freeze in an airtight container,Texture may become less creamy after thawing)