Burger 0% by @__bigwill__

30 min

3 servings

🥚

4

Eggs

🧀

2

Cream cheese

🌱

3 pinches

Sesame seeds

🍖

300 g

Ground meat

🧀

3 slices

Cheddar cheese

🍅

3 tsp

Ketchup

🌼

3 tsp

Yellow mustard

🥬

Lettuce

🍅

Tomato

🧅

Onion

  1. Whisk
    • Eggs
    • Cream cheese

    Whisk the eggs with the cream cheese to make the bread batter.

  2. Form
    • Sesame seeds

    Form thick mounds of the batter and sprinkle with sesame seeds.

  3. Bake

    Bake at 170 degrees for 15 minutes, watching closely towards the end.

  4. Shape
    • Ground meat

    Shape and cook the ground meat into patties.

  5. Top
    • Cheddar cheese

    Top the patties with cheddar slices.

  6. Assemble
    • Eggs
    • Cream cheese
    • Sesame seeds

    Assemble the burgers with the bread, patties, ketchup, mustard, lettuce, tomato and onion.

Burger 0% by @__bigwill__

30 min

3 servings

🥚

4

Eggs

🧀

2

Cream cheese

🌱

3 pinches

Sesame seeds

🍖

300 g

Ground meat

🧀

3 slices

Cheddar cheese

🍅

3 tsp

Ketchup

🌼

3 tsp

Yellow mustard

🥬

Lettuce

🍅

Tomato

🧅

Onion

Preparation Steps

  1. Step 1/6

    Whisk the eggs with the cream cheese to make the bread batter.

    🥚Eggs
    🧀Cream cheese
    🥄Whisk
    🥣Mixing bowl

  2. Step 2/6

    Form thick mounds of the batter and sprinkle with sesame seeds.

    🌱Sesame seeds
    🍳Baking tray

  3. Step 3/6

    Bake at 170 degrees for 15 minutes, watching closely towards the end.

    🍳Baking tray

  4. Step 4/6

    Shape and cook the ground meat into patties.

    🍖Ground meat
    🥄Spatula

  5. Step 5/6

    Top the patties with cheddar slices.

    🧀Cheddar cheese
    🥄Spatula

  6. Step 6/6

    Assemble the burgers with the bread, patties, ketchup, mustard, lettuce, tomato and onion.

    🥚Eggs
    🧀Cream cheese
    🌱Sesame seeds
    🍖Ground meat
    🧀Cheddar cheese
    🍅Ketchup
    🌼Yellow mustard
    🥬Lettuce
    🍅Tomato
    🧅Onion
    🔪Knife
    🪵Cutting board

Composition

Ingredients

Types

Eggs, Dairy, Seeds, Meat, Condiments, Spices, Vegetables

Ingredients

Eggs, Cream cheese, Sesame seeds, Ground meat, Cheddar cheese, Ketchup, Yellow mustard, Lettuce, Tomato, Onion

Notes

Eggs (for the bread), Cream cheese (soft cheese squares, for the bread), Sesame seeds (for the bread), Ground meat (5% fat), Lettuce (amount not given), Tomato (amount not given), Onion (amount not given)

Allergens

Eggs, Milk, Sesame, Mustard

Dietetics

Dietary regimen

Nut-Free, High-Protein, Low-Carb, Gluten-Free

Calories

299 kcal

Macro nutrients

Protein: 36g, Carbohydrates: 6g, Fat: 15g, Fiber: 1g, Sugars: 3g

Nutritional Information

Minerals

Calcium: 210mg, Iron: 3.2mg, Potassium: 480mg, Zinc: 4.5mg, Sodium: 650mg, Selenium: 35µg

Vitamins

Vitamin B12: 1.8µg, Vitamin D: 1.8µg, Vitamin A: 160µg RAE, Vitamin C: 5mg, Folate: 55µg DFE

Preparation

Time Information

Preparation

15 minutes

Cooking

15 minutes

Overall

30 minutes

Difficulty

Level

Medium (2/4)

Steps

6 steps

Equipments

Utensils

Whisk, Mixing bowl, Baking tray, Spatula, Knife, Cutting board

Appliances

Oven, Stove

Type

Type

Type Of Dish

Main Course

Occasions

Everyday lunch, Everyday dinner

Origin

Source

Platform

instagram

Original Creator

@__bigwill__

Origin

Cuisine

American

Geographic

France, Europe

Various

Aspect

Texture

Tender, Juicy, Melty, Crisp, Soft

Flavors

Savory, Beefy, Cheesy, Tangy, Mustardy, Tomatoey, Slightly Sweet

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

Refrigerate cooked burgers : Up to 3 days (Cool within 2 hours of cooking,Store in an airtight container at 4°C/40°F or below), Freeze cooked burgers : Up to 2 months (Cool completely before freezing,Wrap individually or store in a freezer-safe airtight container,Thaw in the refrigerator before reheating)