Suji Sandwich by @chieffoodieofficer
2 servings
🌾
240 ml
Suji
🥛
4 tbsp
Curd
🌶️
1 tbsp
Chilly flakes
🧂
Salt
💧
60 ml
Water
🌿
Coriander
🥔
2
Boiled potatoes
⚫
1 tsp
Pepper
🫙
1 tsp
Jeera powder
🫙
1 tsp
Coriander powder
🌶️
1 tsp
Chilly powder
Mix
Suji
Curd
Chilly flakes
Mix the sooji, curd, chilli flakes, coriander, salt and water, and allow it to rest for 10 minutes.
Mash
Boiled potatoes
Take the boiled potatoes and mash them.
Add- Pepper
Coriander powder- Boiled potatoes
Add the masalas, pepper, jeera powder, coriander powder, chilly powder and salt, into the mashed potatoes.
- Step
- Suji
On a tawa, spread a layer of the batter.
- Add
- Boiled potatoes
- Suji
Add the aloo tikki in the centre and cover it up with the batter.
Cook
Cook on both sides.
Suji Sandwich by @chieffoodieofficer
2 servings
🌾
240 ml
Suji
🥛
4 tbsp
Curd
🌶️
1 tbsp
Chilly flakes
🧂
Salt
💧
60 ml
Water
🌿
Coriander
🥔
2
Boiled potatoes
⚫
1 tsp
Pepper
🫙
1 tsp
Jeera powder
🫙
1 tsp
Coriander powder
🌶️
1 tsp
Chilly powder
Preparation Steps
Step 1/6
Mix the sooji, curd, chilli flakes, coriander, salt and water, and allow it to rest for 10 minutes.
Step 2/6
Take the boiled potatoes and mash them.
Step 3/6
Add the masalas, pepper, jeera powder, coriander powder, chilly powder and salt, into the mashed potatoes.
Step 4/6
On a tawa, spread a layer of the batter.
Step 5/6
Add the aloo tikki in the centre and cover it up with the batter.
Step 6/6
Cook on both sides.
Composition
Ingredients
Types
Ingredients
Notes
Allergens
Dietetics
Dietary regimen
Calories
255 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Cooking
10 minutes
Overall
20 minutes
Difficulty
Level
Medium (2/4)
Steps
6 steps
Equipments
Utensils
Appliances
to inform
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@chieffoodieofficer
Origin
Cuisine
Indian
Geographic
India, South Asia
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos