Chocolate Chip Cookies by @opecadomoraemcasaoficial

1h

12 servings

🍬

60 g

White sugar

🍬

100 g

Brown sugar

🥚

1 large egg

Egg

🧈

100 g

Butter

🍦

10 ml

Vanilla extract

🌾

180 g

Flour

🫙

4 g

Baking powder

🍫

100 g

Chocolate chips

  1. Melt
    • unsalted butter

    Melt the 100 g unsalted butter and let it cool slightly.

  2. Combine
    • white sugar
    • brown sugar
    • large egg

    Combine the white sugar, brown sugar, large egg, vanilla flavoring, and melted butter until smooth.

  3. Add
    • wheat flour

    Add the wheat flour and baking powder to the bowl.

  4. Mix
    • wheat flour

    Mix just until a cookie dough forms.

  5. Fold
    • chocolate chips

    Fold the chocolate chips through the dough.

  6. Rest

    Rest the dough for 30 minutes at room temperature.

  7. Preheat

    Preheat the oven to 180°C / 356°F.

  8. Line

    Line the baking sheet with parchment paper.

  9. Scoop

    Scoop small balls of dough onto the lined baking sheet, leaving space between them.

  10. Bake

    Bake the cookies for approximately 15 minutes at 180°C / 356°F.

  11. Cool

    Remove the baking sheet from the oven and let the cookies cool before serving.

Chocolate Chip Cookies by @opecadomoraemcasaoficial

1h

12 servings

🍬

60 g

White sugar

🍬

100 g

Brown sugar

🥚

1 large egg

Egg

🧈

100 g

Butter

🍦

10 ml

Vanilla extract

🌾

180 g

Flour

🫙

4 g

Baking powder

🍫

100 g

Chocolate chips

Preparation Steps

  1. Step 1/11

    Melt the 100 g unsalted butter and let it cool slightly.

    🧈unsalted butter
    🥣mixing bowl

  2. Step 2/11

    Combine the white sugar, brown sugar, large egg, vanilla flavoring, and melted butter until smooth.

    🍬white sugar
    🍬brown sugar
    🥚large egg
    🍦vanilla flavoring
    🧈unsalted butter
    🥣mixing bowl
    🥄wooden spoon

  3. Step 3/11

    Add the wheat flour and baking powder to the bowl.

    🌾wheat flour
    🫙baking powder
    🥣mixing bowl

  4. Step 4/11

    Mix just until a cookie dough forms.

    🌾wheat flour
    🫙baking powder
    🥣mixing bowl
    🥄wooden spoon

  5. Step 5/11

    Fold the chocolate chips through the dough.

    🍫chocolate chips
    🥣mixing bowl
    🥄wooden spoon

  6. Step 6/11

    Rest the dough for 30 minutes at room temperature.

    🥣mixing bowl

  7. Step 7/11

    Preheat the oven to 180°C / 356°F.

  8. Step 8/11

    Line the baking sheet with parchment paper.

    🍳baking sheet
    📜parchment paper

  9. Step 9/11

    Scoop small balls of dough onto the lined baking sheet, leaving space between them.

    🍳baking sheet
    📜parchment paper
    🥄measuring spoon

  10. Step 10/11

    Bake the cookies for approximately 15 minutes at 180°C / 356°F.

    🍳baking sheet

  11. Step 11/11

    Remove the baking sheet from the oven and let the cookies cool before serving.

    🍳baking sheet

Composition

Ingredients

Types

Sweeteners, Leavening agents, Confectionery

Ingredients

White sugar, Brown sugar, Egg, Butter, Vanilla extract, Flour, Baking powder, Chocolate chips

Notes

Egg (large egg), Butter (melted), Vanilla extract (dessert spoon), Flour (type 55 flour), Chocolate chips (to taste)

Allergens

Milk, Soy

Dietetics

Dietary regimen

Vegetarian

Calories

245 kcal

Macro nutrients

Protein: 3g, Carbohydrates: 34g, Sugars: 24g, Fat: 11g, Saturated fat: 6.5g, Fiber: 1.2g

Nutritional Information

Minerals

Calcium: 39mg, Iron: 1.4mg, Potassium: 91mg, Sodium: 59mg

Vitamins

Vitamin A: 91µg, Vitamin D: 0.3µg, Vitamin B12: 0.1µg

Preparation

Time Information

Preparation

45 minutes

Cooking

15 minutes

Overall

1 hour 0 minutes

Difficulty

Level

Easy (1/4)

Steps

11 steps

Equipments

Utensils

mixing bowl, wooden spoon, measuring spoon, baking sheet, parchment paper

Appliances

Oven

Type

Type

Type Of Dish

Dessert, Snack

Occasions

Afternoon tea, Party, Celebration, Holiday baking

Origin

Source

Platform

instagram

Original Creator

@opecadomoraemcasaoficial

Origin

Cuisine

Portuguese, American

Geographic

Portugal, Europe

Various

Aspect

Texture

Crispy, Chewy, Soft-centered

Flavors

Sweet, Chocolatey, Buttery, Vanilla

Other

Price

Low

Recommended Preservation

room temperature

Preservation Infos

room temperature : 5 days (Store fully cooled cookies in an airtight container,Keep away from heat and humidity), fridge : 10 days (Store in an airtight container,Bring to room temperature before serving), freezer : 90 days (Freeze fully cooled cookies in an airtight container,Separate layers with parchment paper)