Whipped Feta and Cottage Cheese Dip with Roasted Tomatoes by @feelgoodfoodie

30 min
Easy

4 servings

🍅

280 g

Cherry Tomatoes

🧄

2

Garlic Cloves

🫒

60 ml

Extra-virgin Olive Oil

🧂

1.5 g

Sea Salt

🌶️

0.5 g

Black Pepper

🧀

230 g

Feta Cheese

🥣

230 g

Cottage Cheese

🫒

2 tbsp

Extra-virgin Olive Oil

🍋

6 g

Lemon Zest

🧄

3 cloves

Garlic Clove

🌶️

0.25 tsp

Black Pepper

💧

30 ml

Water

🌿

6 g

Fresh Basil

🥨

140 g

Crunchmaster Chickpea Crisps

Preparation Steps

  1. Step 1/12

    Preheat the oven to 400°F (205°C).

  2. Step 2/12

    Place the cherry tomatoes and 2 sliced garlic cloves in the small baking dish.

    cherry tomatoes
    garlic
    🥘small baking dish

  3. Step 3/12

    Drizzle the tomatoes with 2 tbsp extra-virgin olive oil and season with sea salt and black pepper.

    extra-virgin olive oil
    sea salt
    black pepper
    🥘small baking dish
    🥄measuring spoons

  4. Step 4/12

    Bake the tomato mixture for 20 minutes until the tomatoes are soft, bursting, and sizzling.

    cherry tomatoes
    garlic
    extra-virgin olive oil
    🥘small baking dish

  5. Step 5/12

    Add the feta cheese, cottage cheese, 2 tbsp extra-virgin olive oil, lemon zest, 1 garlic clove, and black pepper to the food processor.

    feta cheese
    cottage cheese
    extra-virgin olive oil
    lemon zest
    garlic
    black pepper
    🥄measuring spoons
    🔧microplane zester

  6. Step 6/12

    Blend the feta mixture until smooth and creamy.

    feta cheese
    cottage cheese
    extra-virgin olive oil
    lemon zest
    garlic
    black pepper
    🧽spatula

  7. Step 7/12

    Stop once to scrape down the sides of the food processor with the spatula.

    🧽spatula

  8. Step 8/12

    Add 1 to 2 tbsp water if the dip is too thick, then blend again until loosened.

    water
    🥄measuring spoons

  9. Step 9/12

    Spoon the whipped feta dip into the shallow serving bowl.

    feta cheese
    cottage cheese
    🥣shallow serving bowl
    🥄spoon

  10. Step 10/12

    Use the back of the spoon to create decorative swoops across the dip.

    🥄spoon
    🥣shallow serving bowl

  11. Step 11/12

    Spoon the roasted tomatoes and their baking oil over the whipped feta dip.

    cherry tomatoes
    garlic
    extra-virgin olive oil
    🥘small baking dish
    🥄spoon
    🥣shallow serving bowl

  12. Step 12/12

    Scatter fresh basil over the dip and serve immediately with Crunchmaster Chickpea Crisps.

    fresh basil
    🥨Crunchmaster Chickpea Crisps
    🥣shallow serving bowl

Composition

Ingredients

Types

Vegetables, Oils, Condiments, Seasonings, Dairy, Cheese, Fruit, Beverages, Herbs, Snacks, Legumes

Ingredients

Cherry tomatoes, Garlic cloves, Extra-virgin olive oil, Sea salt, Black pepper, Feta cheese, Cottage cheese, Lemon zest, Garlic clove, Water, Fresh basil, Crunchmaster Chickpea Crisps

Allergens

Milk

Dietetics

Dietary regimen

Vegetarian, Gluten-free, High-protein, Low-carb, Ketogenic

Calories

315 kcal

Macro nutrients

Protein: 17g, Carbohydrates: 17g, Dietary fiber: 3g, Total fat: 20g, Saturated fat: 8g, Sugar: 5g

Nutritional Information

Minerals

Calcium: 350mg, Sodium: 690mg, Potassium: 240mg, Iron: 1.1mg

Vitamins

Vitamin C: 14mg, Vitamin A: 115µg, Vitamin K: 12µg, Vitamin B12: 0.8µg

Preparation

Time Information

Preparation

10 minutes

Cooking

20 minutes

Overall

30 minutes

Difficulty

Level

Easy (1/4)

Steps

12 steps

Equipments

Utensils

small baking dish, measuring spoons, measuring cup, spatula, shallow serving bowl, spoon, microplane zester

Appliances

oven, food processor

Type

Type

Type Of Dish

Appetizer, Dip, Snack

Occasions

Party, Game day, Potluck, Summer entertaining, Casual gathering

Origin

Source

Platform

instagram

Original Creator

@feelgoodfoodie

Origin

Cuisine

Mediterranean, Greek-inspired, American

Geographic

United States, North America

Various

Aspect

Texture

Creamy, Whipped, Smooth, Juicy, Bursting, Crispy

Flavors

Tangy, Salty, Savory, Garlicky, Lemony, Herbaceous, Roasted

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 120 min (Serve promptly,Do not leave dairy-based dip out longer than 2 hours), fridge : 3 days (Store in an airtight container,Keep crisps separate to maintain crunch,Reheat roasted tomatoes gently before serving if desired), freezer : 30 days (Not recommended because dairy may separate after thawing,Freeze roasted tomatoes separately only if necessary)