Creamy Banana Matcha Latte by @feelgoodfoodie

11 min

2 servings

๐ŸŒ

240 g

Banana

๐Ÿฅ›

120 ml

Heavy cream

๐Ÿฌ

25 g

Sugar

๐Ÿฆ

2.5 ml

Vanilla

๐Ÿซ–

4 g

Matcha green tea powder

๐Ÿ’ง

60 ml

Water

๐Ÿฅ›

710 ml

Milk

  1. Add
    • banana
    • heavy cream
    • granulated sugar

    Add 2 bananas, 1/2 cup heavy cream, 2 tablespoons sugar, and 1/2 teaspoon vanilla extract to the small blender.

  2. Blend
    • Banana

    Blend the banana mixture until completely smooth and creamy, then set the banana foam aside.

  3. Sift
    • matcha green tea powder

    Sift 2 teaspoons matcha green tea powder into the small bowl to remove any clumps.

  4. Pour
    • hot water
    • matcha green tea powder

    Pour 1/4 cup hot water into the sifted matcha.

  5. Whisk
    • matcha green tea powder
    • hot water

    Whisk the matcha and hot water until smooth and frothy.

  6. Divide
    • milk

    Divide 3 cups milk between 2 serving glasses.

  7. Heat
    • milk

    Heat the milk in the microwave for 1 minute until warm.

  8. Pour
    • matcha green tea powder
    • hot water
    • milk

    Slowly pour the prepared matcha mixture over the warm milk in each glass.

  9. Spoon
    • banana
    • heavy cream
    • granulated sugar

    Spoon half of the banana foam over each latte and serve immediately.

Creamy Banana Matcha Latte by @feelgoodfoodie

11 min

2 servings

๐ŸŒ

240 g

Banana

๐Ÿฅ›

120 ml

Heavy cream

๐Ÿฌ

25 g

Sugar

๐Ÿฆ

2.5 ml

Vanilla

๐Ÿซ–

4 g

Matcha green tea powder

๐Ÿ’ง

60 ml

Water

๐Ÿฅ›

710 ml

Milk

Preparation Steps

  1. Step 1/9

    Add 2 bananas, 1/2 cup heavy cream, 2 tablespoons sugar, and 1/2 teaspoon vanilla extract to the small blender.

    ๐ŸŒbanana
    ๐Ÿฅ›heavy cream
    ๐Ÿฌgranulated sugar
    ๐Ÿฆvanilla extract
    ๐Ÿฅ„measuring cups
    ๐Ÿฅ„measuring spoons
  2. Step 2/9

    Blend the banana mixture until completely smooth and creamy, then set the banana foam aside.

  3. Step 3/9

    Sift 2 teaspoons matcha green tea powder into the small bowl to remove any clumps.

    ๐Ÿซ–matcha green tea powder
    ๐Ÿงบfine mesh sieve
    ๐Ÿฅฃsmall bowl
    ๐Ÿฅ„measuring spoons
  4. Step 4/9

    Pour 1/4 cup hot water into the sifted matcha.

    ๐Ÿ’งhot water
    ๐Ÿซ–matcha green tea powder
    ๐Ÿฅฃsmall bowl
    ๐Ÿฅ„measuring cups
  5. Step 5/9

    Whisk the matcha and hot water until smooth and frothy.

    ๐Ÿซ–matcha green tea powder
    ๐Ÿ’งhot water
    ๐Ÿฅฃsmall bowl
    ๐Ÿฅ„whisk
  6. Step 6/9

    Divide 3 cups milk between 2 serving glasses.

    ๐Ÿฅ›milk
    ๐Ÿฅ„measuring cups
    ๐Ÿฅ›serving glasses
  7. Step 7/9

    Heat the milk in the microwave for 1 minute until warm.

    ๐Ÿฅ›milk
    ๐Ÿฅ›serving glasses
  8. Step 8/9

    Slowly pour the prepared matcha mixture over the warm milk in each glass.

    ๐Ÿซ–matcha green tea powder
    ๐Ÿ’งhot water
    ๐Ÿฅ›milk
    ๐Ÿฅฃsmall bowl
    ๐Ÿฅ›serving glasses
  9. Step 9/9

    Spoon half of the banana foam over each latte and serve immediately.

    ๐ŸŒbanana
    ๐Ÿฅ›heavy cream
    ๐Ÿฌgranulated sugar
    ๐Ÿฆvanilla extract
    ๐Ÿฅ›serving glasses

Composition

Ingredients

Types

Fruit, Dairy, Tea

Ingredients

Banana, Heavy cream, Sugar, Vanilla, Matcha green tea powder, Water, Milk

Notes

Sugar (optional), Water (hot), Milk (milk of choice)

Allergens

Milk

Dietetics

Dietary regimen

Calories

476 kcal

Macro nutrients

Protein: 14g, Carbohydrates: 56g, Sugars: 48g, Fat: 24g, Saturated fat: 14g, Fiber: 4g, Caffeine: 35mg

Nutritional Information

Minerals

Calcium: 440mg, Potassium: 775mg, Iron: 1.2mg, Magnesium: 58mg

Vitamins

Vitamin A: 290mcg RAE, Vitamin C: 10mg, Vitamin B6: 0.45mg, Vitamin D: 2.5mcg

Preparation

Time Information

Preparation

10 minutes

Cooking

1 minute

Overall

11 minutes

Difficulty

Level

Easy (1/4)

Steps

9 steps

Equipments

Utensils

fine mesh sieve, small bowl, whisk, measuring cups, measuring spoons, serving glasses

Appliances

Blender, Microwave

Type

Type

Type Of Dish

Drink, Breakfast

Occasions

Breakfast, Brunch, Afternoon tea, Snack

Origin

Source

Platform

instagram

Original Creator

@feelgoodfoodie

Origin

Cuisine

Japanese, American

Geographic

to inform

Various

Aspect

Texture

Creamy, Frothy, Smooth, Velvety

Flavors

Sweet, Earthy, Creamy, Fruity, Vanilla

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 0 min (Serve immediately after preparation,Do not leave dairy-based latte at room temperature for more than 2 hours), fridge : 24 h (Store in an airtight container,Keep at or below 4ยฐC / 40ยฐF,Stir or re-blend before drinking because separation may occur), freezer : 0 min (Freezing is not recommended because the milk and banana foam may separate after thawing)