Chilled Pineapple with Lime by @cedriklorenzen

10 min

4 servings

🍍

1

Pineapple

🍋

1

Lime

  1. Cut
    • Pineapple

    Cut off the top and bottom of the pineapple, then stand it upright on a cutting board.

  2. Slice
    • Pineapple

    Slice off the skin of the pineapple.

  3. Cut
    • Pineapple

    Cut the pineapple into quarters from the top, cut off the side cores, and thinly slice or as desired.

  4. Lay
    • Pineapple

    Lay the pineapple slices on a plate, making sure they don't overlap.

  5. Wrap
    • Pineapple

    Cover the plate with plastic wrap and refrigerate for at least 1 hour or until the pineapple is thoroughly chilled.

  6. Zest
    • Lime
    • Pineapple

    Just before serving, zest the lime over the pineapple slices, ensuring only to get the green part of the peel.

  7. Cut
    • Lime
    • Pineapple

    Cut the lime in half and squeeze the juice over the pineapple slices.

Chilled Pineapple with Lime by @cedriklorenzen

10 min

4 servings

🍍

1

Pineapple

🍋

1

Lime

Preparation Steps

  1. Step 1/7

    Cut off the top and bottom of the pineapple, then stand it upright on a cutting board.

    🍍Pineapple
    🔪Knife
    🪵Cutting board

  2. Step 2/7

    Slice off the skin of the pineapple.

    🍍Pineapple
    🔪Knife
    🪵Cutting board

  3. Step 3/7

    Cut the pineapple into quarters from the top, cut off the side cores, and thinly slice or as desired.

    🍍Pineapple
    🔪Knife
    🪵Cutting board

  4. Step 4/7

    Lay the pineapple slices on a plate, making sure they don't overlap.

    🍍Pineapple
    🍽️Plate

  5. Step 5/7

    Cover the plate with plastic wrap and refrigerate for at least 1 hour or until the pineapple is thoroughly chilled.

    🍍Pineapple
    🍽️Plate
    🧻Plastic wrap

  6. Step 6/7

    Just before serving, zest the lime over the pineapple slices, ensuring only to get the green part of the peel.

    🍋Lime
    🍍Pineapple
    🍋Zester

  7. Step 7/7

    Cut the lime in half and squeeze the juice over the pineapple slices.

    🍋Lime
    🍍Pineapple
    🔪Knife

Composition

Ingredients

Types

Fruits

Ingredients

Pineapple, Lime

Notes

Pineapple (ripe)

Allergens

to inform

Dietetics

Dietary regimen

Vegan, Vegetarian, Pescatarian, Dairy-Free, Egg-Free, Nut-Free, Low-Fat, Low-Calorie, Low-Sodium, Halal, Paleo, Kosher, soy-free, Gluten-Free

Calories

85 kcal

Macro nutrients

Protein: 1g, Carbohydrates: 22g, Fat: 0.2g, Fiber: 2.5g, Sugars: 16g

Nutritional Information

Minerals

Manganese: 1mg, Potassium: 125mg, Magnesium: 12mg

Vitamins

Vitamin C: 47mg, Vitamin B6: 0.1mg, Folate: 18mcg

Preparation

Time Information

Preparation

10 minutes

Overall

10 minutes

Difficulty

Level

Easy (1/4)

Steps

7 steps

Equipments

Utensils

Knife, Cutting board, Plate, Plastic wrap, Zester

Appliances

Refrigerator

Type

Type

Type Of Dish

Dessert, Snack, Salad

Occasions

Everyday, Summer Dessert

Origin

Source

Platform

instagram

Original Creator

@cedriklorenzen

Origin

Cuisine

to inform

Geographic

to inform

Various

Aspect

Texture

Juicy, Chilled, Tender

Flavors

Sweet, Citrus, Tart, Fresh

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

fridge : 1-2 days (Cover tightly with plastic wrap,Best consumed within a few hours of adding lime for optimal freshness)