Monster Cookies by @_buonidea_
20 servings
🧈
150 g
Butter
🍬
160 g
Brown sugar
🥜
81 g
Peanut butter
🥚
1.4
Egg
🍦
1.4 tsp
Vanilla extract
🌾
160 g
Flour
🌾
81 g
Oat flakes
🫙
4.1 g
Baking soda
🧂
Salt
🍫
140 g
Chocolate chips
🍫
110 g
Candy-coated chocolate candies
Mix
Butter
Brown sugar
Mix the softened butter with the brown sugar in a bowl until pale and creamy.
Add
Peanut butter
Add the peanut butter and blend it into the mixture.
Add
Egg
Vanilla extract
Add the egg and vanilla extract and mix with a whisk.
Incorporate
Flour
Salt
Incorporate the flour with the baking soda and salt.
Work
Work with a spatula until the dough is smooth.
Add
Oat flakes
Chocolate chips
Add the oat flakes, chocolate chips and colorful chocolate candies, distributing them evenly in the dough.
Scoop
Using an ice cream scoop or a spoon, form balls of dough and place them on a baking tray lined with parchment paper, spacing them apart.
Add
Candy-coated chocolate candies
Add a few colorful chocolate candies on top of each cookie.
Bake
Bake in a preheated oven at 180°C for 12-15 minutes, or until the cookies are lightly golden.
Cool
Let them cool for a few minutes on the tray, then transfer them to a wire rack and let cool completely.
Arrange
Arrange the monster cookies on a nice plate and enjoy.
Monster Cookies by @_buonidea_
20 servings
🧈
150 g
Butter
🍬
160 g
Brown sugar
🥜
81 g
Peanut butter
🥚
1.4
Egg
🍦
1.4 tsp
Vanilla extract
🌾
160 g
Flour
🌾
81 g
Oat flakes
🫙
4.1 g
Baking soda
🧂
Salt
🍫
140 g
Chocolate chips
🍫
110 g
Candy-coated chocolate candies
Preparation Steps
Step 1/11
Mix the softened butter with the brown sugar in a bowl until pale and creamy.
Step 2/11
Add the peanut butter and blend it into the mixture.
Step 3/11
Add the egg and vanilla extract and mix with a whisk.
Step 4/11
Incorporate the flour with the baking soda and salt.
Step 5/11
Work with a spatula until the dough is smooth.
Step 6/11
Add the oat flakes, chocolate chips and colorful chocolate candies, distributing them evenly in the dough.
Step 7/11
Using an ice cream scoop or a spoon, form balls of dough and place them on a baking tray lined with parchment paper, spacing them apart.
Step 8/11
Add a few colorful chocolate candies on top of each cookie.
Step 9/11
Bake in a preheated oven at 180°C for 12-15 minutes, or until the cookies are lightly golden.
Step 10/11
Let them cool for a few minutes on the tray, then transfer them to a wire rack and let cool completely.
Step 11/11
Arrange the monster cookies on a nice plate and enjoy.
Composition
Ingredients
Types
Ingredients
Notes
Allergens
Dietetics
Dietary regimen
Calories
130 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
20 minutes
Cooking
14 minutes
Overall
34 minutes
Difficulty
Level
Easy (1/4)
Steps
11 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@_buonidea_
Origin
Cuisine
American
Geographic
Italy, Europe
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
room temperature
Preservation Infos