Mango Lassi by @fitgreenmind
1 serving
🥭
120 g
Mango
🥥
150 ml
Coconut Milk
🥥
15 ml
Coconut Yogurt
🫚
3 g
Ginger
🍋
5 ml
Lime Juice
🍁
5 ml
Maple Syrup
Preparation Steps
Step 1/5
Measure 120 g mango, 150 ml coconut milk, 1 tablespoon coconut yogurt, 1 teaspoon lime juice, and 1 teaspoon maple syrup.
Step 2/5
Peel the small piece of fresh ginger and add it to the blender.
Step 3/5
Add the measured mango, coconut milk, coconut yogurt, lime juice, and maple syrup to the blender.
Step 4/5
Blend the mixture until completely smooth and creamy.
Step 5/5
Fill a serving glass with 4 ice cubes and pour the mango lassi over the ice.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
224 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
5 minutes
Overall
5 minutes
Difficulty
Level
Easy (1/4)
Steps
5 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@fitgreenmind
Origin
Cuisine
Indian
Geographic
India, South Asia
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos