Cinnamon Roll Freddo Shaken Espresso by @fitgreenmind
1 serving
☕
30 ml
Espresso
🟤
4 g
Brown Sugar
🌿
0.65 g
Cinnamon
🧂
0.35 g
Salt
🧊
150 g
Ice Cubes
🥛
120 ml
Milk
Preparation Steps
Step 1/8
Brew 1 shot (30 ml) of espresso.
Step 2/8
Pour the hot espresso into the tall sealable glass.
Step 3/8
Add 1 tsp brown sugar and 1/4 tsp ground cinnamon to the espresso.
Step 4/8
Add a pinch of salt and stir briefly until the sugar starts dissolving.
Step 5/8
Add 1 cup of ice cubes to the glass.
Step 6/8
Seal the glass tightly and shake vigorously for 2 to 3 minutes.
Step 7/8
Pour the shaken espresso and ice into a drinking glass.
Step 8/8
Optionally pour in up to 1/2 cup plant-based milk and serve immediately.
Composition
Ingredients
Types
Ingredients
Allergens
to inform
Dietetics
Dietary regimen
Calories
32 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
5 minutes
Overall
5 minutes
Difficulty
Level
Easy (1/4)
Steps
8 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@fitgreenmind
Origin
Cuisine
Italian-inspired, Modern European
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
Consume immediately
Preservation Infos