Yuca Rellena (Chulitos) by @gabrielamkv

35 min

6 servings

🍠

2

Yuca

🧈

Butter

🧂

Salt

🧀

Mozzarella cheese

🥩

Ground beef

🫗

Vegetable oil

  1. Boil

    Boil the yuca until soft.

  2. Remove the vein from the yuca.

  3. Add

    Add melted butter and salt to the yuca.

  4. Fill

    Oil your hands, form a ball of yuca, and fill with mozzarella cheese or ground beef.

  5. Fry

    Fry in vegetable oil until golden.

Yuca Rellena (Chulitos) by @gabrielamkv

35 min

6 servings

🍠

2

Yuca

🧈

Butter

🧂

Salt

🧀

Mozzarella cheese

🥩

Ground beef

🫗

Vegetable oil

Preparation Steps

  1. Step 1/5

    Boil the yuca until soft.

    🍠Yuca
    🍲Pot

  2. Step 2/5

    Remove the vein from the yuca.

    🍠Yuca
    🔪Knife

  3. Step 3/5

    Add melted butter and salt to the yuca.

    🍠Yuca
    🧈Butter
    🧂Salt
    🥣Mixing bowl

  4. Step 4/5

    Oil your hands, form a ball of yuca, and fill with mozzarella cheese or ground beef.

    🍠Yuca
    🫗Vegetable oil
    🧀Mozzarella cheese
    🥩Ground beef
    🥣Mixing bowl

  5. Step 5/5

    Fry in vegetable oil until golden.

    🫗Vegetable oil
    🍳Deep frying pan
    🥄Slotted spoon

Composition

Ingredients

Types

Vegetables, Dairy, Seasonings, Meat, Oils

Ingredients

Yuca, Butter, Salt, Mozzarella cheese, Ground beef, Vegetable oil

Notes

Yuca (boiled until soft, vein removed), Butter (melted, amount not given), Salt (a little, amount not given), Mozzarella cheese (for filling, amount not given), Ground beef (alternative filling to cheese, amount not given), Vegetable oil (for frying, amount not given)

Allergens

Milk

Dietetics

Dietary regimen

Egg-Free, Sugar-Free, Gluten-Free

Calories

220 kcal

Macro nutrients

Protein: 7g, Carbohydrates: 24g, Fat: 11g, Fiber: 1.5g, Sugars: 1g

Nutritional Information

Minerals

Potassium: 320mg, Calcium: 130mg, Iron: 0.8mg, Sodium: 280mg

Vitamins

Vitamin C: 12mg, Vitamin A: 45µg

Preparation

Time Information

Preparation

15 minutes

Cooking

20 minutes

Overall

35 minutes

Difficulty

Level

Medium (2/4)

Steps

5 steps

Equipments

Utensils

Pot, Knife, Mixing bowl, Deep frying pan, Slotted spoon

Appliances

Stove

Type

Type

Type Of Dish

Stuffed cassava fritters, Snack, Appetizer

Occasions

Everyday

Origin

Source

Platform

instagram

Original Creator

@gabrielamkv

Origin

Cuisine

Dominican, Caribbean

Geographic

Dominican Republic, Caribbean

Various

Aspect

Texture

Crispy, Golden-fried, Soft, Creamy, Chewy

Flavors

Savory, Buttery, Salty, Cheesy, Meaty

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

refrigerate : 3-4 days (Cool completely before storing,Store in an airtight container,Reheat until hot throughout), freeze : up to 2 months (Freeze in a freezer-safe airtight container or bag,Thaw in the refrigerator before reheating)