Raspberry Cheesecake Chocolate Dates by @starinfinitefood

20 min

18 servings

πŸ§€

290 g

Cream cheese

🍯

2.6 tbsp

Honey

🍦

Vanilla

πŸ‹

Lemon juice

🌴

22

Dates

🫐

22

Raspberries

🍫

270 g

Chocolate chips

πŸ₯₯

0.64 tbsp

Coconut oil

🌰

Almonds

  1. Add
    • Cream cheese
    • Honey
    • Vanilla

    Add the cream cheese, honey, vanilla and lemon juice to a food processor and process until smooth.

  2. Stuff
    • Dates
    • Cream cheese

    Stuff each date with the cream cheese filling.

  3. Place

    Place them on a sheet pan and place them in the freezer for 20 minutes.

  4. Melt
    • Chocolate chips
    • Coconut oil

    Melt the chocolate and coconut oil in a glass dish in 30 second intervals in the microwave until melted.

  5. Dip
    • Raspberries
    • Dates
    • Chocolate chips

    Dip the dates, one at a time, in the chocolate, then top each one with a raspberry.

  6. Drizzle
    • Crushed almonds
    • Chocolate chips

    Drizzle the tops with chocolate and some crushed almonds, if using.

  7. Place
    • Dates
    • Chocolate chips

    Place the dates back in the freezer for 10 minutes until the chocolate is set.

Raspberry Cheesecake Chocolate Dates by @starinfinitefood

20 min

18 servings

πŸ§€

290 g

Cream cheese

🍯

2.6 tbsp

Honey

🍦

Vanilla

πŸ‹

Lemon juice

🌴

22

Dates

🫐

22

Raspberries

🍫

270 g

Chocolate chips

πŸ₯₯

0.64 tbsp

Coconut oil

🌰

Almonds

Preparation Steps

  1. Step 1/7

    Add the cream cheese, honey, vanilla and lemon juice to a food processor and process until smooth.

    πŸ§€Cream cheese
    🍯Honey
    🍦Vanilla
    πŸ‹Lemon juice
  2. Step 2/7

    Stuff each date with the cream cheese filling.

    🌴Dates
  3. Step 3/7

    Place them on a sheet pan and place them in the freezer for 20 minutes.

    🍳Sheet pan
  4. Step 4/7

    Melt the chocolate and coconut oil in a glass dish in 30 second intervals in the microwave until melted.

    🍫Chocolate chips
    πŸ₯₯Coconut oil
    Glass dish
  5. Step 5/7

    Dip the dates, one at a time, in the chocolate, then top each one with a raspberry.

    🫐Raspberries
  6. Step 6/7

    Drizzle the tops with chocolate and some crushed almonds, if using.

    🌰Crushed almonds
  7. Step 7/7

    Place the dates back in the freezer for 10 minutes until the chocolate is set.

Composition

Ingredients

Types

Dairy, Sweetener, Spices, Fruits, Sweets, Oils, Nuts

Ingredients

Cream cheese, Honey, Vanilla, Lemon juice, Dates, Raspberries, Chocolate chips, Coconut oil, Almonds

Notes

Lemon juice (squeeze), Dates (large, 15-20), Raspberries (fresh, 15-20), Chocolate chips (1-1 1/2 cups), Almonds (optional, crushed)

Allergens

Milk, Soy, Tree nuts

Dietetics

Dietary regimen

Pescatarian, Egg-Free, Low-Sodium, Vegetarian, Gluten-Free

Calories

110 kcal

Macro nutrients

Protein: 1.5g, Carbohydrates: 15g, Fat: 5g, Fiber: 1.5g, Sugars: 12g

Nutritional Information

Minerals

Potassium: 95mg, Calcium: 20mg, Iron: 0.4mg, Magnesium: 8mg, Sodium: 25mg

Vitamins

Vitamin C: 4mg, Vitamin A: 60IU, Vitamin B6: 0.05mg

Preparation

Time Information

Preparation

20 minutes

Overall

20 minutes

Difficulty

Level

Easy (1/4)

Steps

7 steps

Equipments

Utensils

Sheet pan, Glass dish

Appliances

Food processor, Microwave, Freezer

Type

Type

Type Of Dish

Dessert

Occasions

Valentine's Day

Origin

Source

Platform

instagram

Original Creator

@starinfinitefood

Origin

Cuisine

American

Geographic

United States, North America

Various

Aspect

Texture

Creamy, Sticky, Chewy, Crunchy

Flavors

Sweet, Chocolatey, Tangy, Fruity, Creamy

Other

Price

Medium

Recommended Preservation

freezer

Preservation Infos

freezer : up to 2 weeks (store in an airtight container,layer with parchment paper to prevent sticking), fridge : up to 5 days (store in an airtight container,best consumed within a few days for freshest raspberry topping), room temperature : 1-2 hours (chocolate coating may soften,not recommended for extended periods)